MUCH Meat Grinder Manual Hand Crank Mincer with Stand Tabletop Clamp for Sausage Maker Stuffer Dough Cookie Shaper with Stainless Steel Blades

Description

MUCH Manual Meat Grinder is the PERFECT hand crank meat grinder for making hamburgers, jerky, sausage, noodles and pepper. The heavy duty, zinc-coated cast iron construction ensures years of continuous use.Specifications:Color: SilverMaterial: Aluminum Alloy (Galvanized Outer)Discharging Knives & Cutters: IronDimension: 6.1*5.7*3.3 inTotal Weight: 1.81 lbPackage Includes: 1 x Meat GrinderWarm Tips:- When making burger from wild game, add a minimum of 10% fat to meat. This will give the burger moisture, but not make it fatty.- Suet is not recommended as the hamburger will fully cook before suet melts causing suet particles to remain.- When making sausage, add at least 20% fat with meat and grind it like burger. Mix the seasoning with meat after the first grind and then grind the mixture a second time.