

☕️ The ultimate tea companion you didn’t know you needed—crisp, creamy, and utterly addictive!
BRITANNIA Toastea Milk Rusk is a premium twice-baked wheat snack enriched with milk and cardamom, delivering a crispy, crunchy texture ideal for dipping in tea or coffee. With zero trans fat and hygienic packaging, it offers a wholesome, flavorful teatime experience that’s become a staple for snack lovers seeking quality and taste.






| ASIN | B00I497G3I |
| Best Sellers Rank | #83,877 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #81 in Biscotti Cookies |
| Customer Reviews | 4.2 4.2 out of 5 stars (173) |
| Item model number | BRITANNIAMILK RUSK 560 G |
| Manufacturer | BRITANNIA |
| Product Dimensions | 3.15 x 1.57 x 2.36 inches; 1.23 Pounds |
| Units | 1.00 Count |
J**Y
delivery charge!
Tasty rusks--However, the rusks only cost ~ $5 and the postage was >$5.
S**A
The best rusk
These are amazing with Indian chai. They elevate my mood instantly. Tasty and fun
B**Y
Tastes good
Tasty and crisp, just what I like!
W**R
Nice and crispy
They arrived well packed with none broken. A little too sweet for my taste but definitely not too sweet. They are crackers and not cookies. A large amount included so it’s a good deal. Very versatile. I eat them with many different toppings. Peanut butter, cheese, avocado
S**E
Hooked!
I expected everything to be crushed and tasting rancid!! But I’m surprised to have them in perfect conditions and a taste that reminds me of the Homeland! The Eliachi (Cardomom) taste sets it apart. Helps to curb that early morning pangs before work especially when dipped in tea and when you have to take a bunch of pills on (not) a very empty stomach! Will buy again!
B**L
Don't recommend buying on Amazon
Britannia tastes good,it's a brand. But not good for the amount that is charged by Amazon. If same item purchased from any local Indian vendor it costs 2-4$ and ovver the app it's quite expensive.
M**A
Normal
Normal
M**K
Just like Mom
My brother and I haven't had Rusk in 30+ years. Our mother would break the rusk into small pieces and place them into a cereal bowl. Next, she'd fill a coffee cup with milk, place a spoon full of butter into it, microwave until warm, and spread over a bowl of rusk with sugar already placed over the rusk. It was amazing then and it's still amazing now.
S**O
Good
S**5
All rusk i got broken from inside
A**)
Good
U**X
ممتاز من حيث الطعم والهشاشة
L**T
C,est une biscotte sèche ,elle a bon goût je la recommande
Trustpilot
4 days ago
2 days ago