🍳 Elevate your kitchen game with the skillet that means business.
The CUISINART 8-inch Chef's Classic Stainless Steel Skillet combines professional-grade 18/10 stainless steel with an aluminum encapsulated base for rapid, even heating. Oven-safe up to 550°F and dishwasher-safe, it offers versatile cooking and easy cleanup. Its riveted stainless steel handle stays cool, making it a durable, reliable choice for sautéing, browning, and frying in any modern kitchen.
| ASIN | B00008CM6A |
| Best Sellers Rank | #1,826,292 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #5,483 in Frying Pans |
| Brand | CUISINART |
| Capacity | 1 Cubic Inches |
| Colour | Silver |
| Compatible Devices | Gas |
| Global Trade Identification Number | 00086279002273, 10086279002270 |
| Handle Material | Stainless Steel |
| Has Nonstick Coating | No |
| Is Dishwasher Safe | Yes |
| Is Oven Safe | Yes |
| Item Dimensions LxWxH | 39.7 x 23.5 x 4.2 Centimeters |
| Item Weight | 454 g |
| Item model number | 722-20 |
| Manufacturer | Cuisinart |
| Material | Stainless Steel |
| Maximum Temperature | 550 Degrees Fahrenheit |
| Model Name | Chef's Classic 8-Inch Skillet, 722-20 |
| Product Care Instructions | Dishwasher Safe |
| Recommended Uses For Product | Cooking |
| Shape | Round |
| Special Feature | Dishwasher-Safe, Gas Stovetop Compatible |
| Specific Uses For Product | Sautéing, Browning, Frying |
| UPC | 068459247414 086279002273 |
P**H
Nice but not good
The food burns on high temperature. Cooking has be done at low flame
W**M
The quality of the pan is very good. I liked a lot cooking using this pan, I just wished that they welded the handle and not used rivets so we can have the inner of the pan clean.
G**V
A wonderful little frying pan. All stainless steel with an aluminium sandwich in the base makes for good heat transfer. If you cook on gas, as I do, keep the flames small and within the "double" base area. I guess you can tell from my spelling of "aluminium" that I am in the UK and could not find a similar product over here which is why I was so pleased to see this on Amazon.com (US) Delivery was very quick about 5 days. People have said than plain stainless steel isn't non-stick! It is if you condition the pan by heating a small quantity of oil until smoking just starts, allow to cool slowly and then discard the oil. Finally get the oil to the right temperature before breaking eggs into the pan and they will not stick. Much safer and longer lasting than coated pans where the coating peels off or becomes toxic if overheated.
N**S
Mother likes it. No burning.
A**F
Great quality, handle doesn't heat up, ease of handling. Great thickness
R**O
Muy buen Sartén y con buen acabado. Comparado con sartenes de acero inoxidable de otras marcas que tengo, este alcanza más rápido la temperatura para cocinar.
Trustpilot
5 days ago
1 month ago
