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🧂 Elevate your kitchen game with authentic Hokkaido salt kombu – don’t miss out on the umami wave!
Kurakon Commercial Salt Konbu is a premium 500g pack of finely shredded kombu sourced exclusively from Hokkaido, Japan. With a perfect balance of salt and umami-rich kelp, it offers 27.1g protein per 100g and is ideal for enhancing pickles, rice balls, and a variety of dishes. Its commercial size and authentic flavor make it a must-have for culinary professionals and enthusiasts seeking genuine Japanese seasoning.
| Size | 500グラム (x 1) |
| Number of Pieces | 1 |
| Region of Origin | Hokkaido |
| Unit Count | 500.0 Grams |
| Manufacturer | くらこん |
| Product Dimensions | 27.5 x 23.5 x 3 cm; 500 g |
| Is Discontinued By Manufacturer | No |
| Prefecture Produced In | 北海道 |
| Storage Instructions | Shelf Life: 300 days |
| Country of Origin | Japan |
| Additives | Kelp (from Hokkaido), soy sauce (including soy and wheat), salt, soy sauce processed products (including soy and wheat), protein hydrolyzes (including soybeans), seasoning (amino acids, etc.), sweetener (sorbitol, licorice), thickening polysaccharide |
| Item Weight | 500 g |
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