Underwood Ranches Limited Edition Dragon Sambal Sauce - Hot Sauce, Perfect for Spicing Up Any Dish! - Made from Red Jalapeno Peppers That Started the Sriracha Movement, 18 oz - 2 Pack

Great tasting Sambal. Good strong chile flavor and a good level of heat reminding you it is spicy. I make my own with Fresno, Red Jalapeno, and Red Thai chiles, and this is a good substitute and better than the rooster brand in my opinion.

Spice level: 5 out of 10 for a hot sauce lover, probably quite spicy for someone who doesn't usually use hot sauce, but will be tolerable Flavor: Umami, sour, delicious Texture: Perfect thickness, not watery, just right Goes well with: Everything, not just Asian dishes Cons: A couple of preservatives that aren't ideal but not super toxic, and the price is a bit high for a hot sauce, I'd expect the cost if the bottle was glass and not plastic. I discovered this hot sauce at an Asian market far from where I live and couldn't get enough. I was delighted to find it here on Amazon. I'm a hot sauce lover with a cabinet full of all kinds of hot sauces. With all my choices, I find myself putting this one on just about everything. I usually use Sriracha on just Asian food, but this particular one is diverse enough in flavor to where it goes well on everything from Mexican food, pizza, soup, etc. I'm going to give myself and ulcer with this stuff, but it's worth it.

Great Flavor with Original Huy Fong peppers!

This sauce surprised me in the best way. The flavor is bright and fresh, not overly sweet like some other srirachas. It has a clean heat that builds without overwhelming the taste of your food. I’ve used it on eggs, noodles, and even mixed it into mayo — it works with everything. If you like real chili flavor with a satisfying kick, this is absolutely worth grabbing.

I've tried different chili sauces in the past, and this Dragon Sambal Sauce is BY FAR THE BEST I've ever had. The taste is just amazing, with a nice kick of heat. I also tried their "Garlic Chili Sauce, which also taste fantastic if you want some garlic flavor in the mix. But I like this Dragon Sambal Sauce the best (since I don't always necessarily want the garlic taste every time). I use this sauce on all kinds of foods (Asian dishes, as a hot relish on sandwiches, etc). This is the ONLY chili sauce I'll be using from now on! Excellent price as well for 2 bottles.