South Chicago Packing Wagyu Beef Tallow, 11.5 Oz Glass Jar, Perfect for Searing, Sauteing, Cooking, Pan Frying, Keto Friendly, Paleo Friendly, Pantry Staple

Beef tallow adds flavor to beef dishes like stew, etc. Wagu, is of course, top of the line so the taste is really good. It doesn't take much. If you wish you can refrigerate your dish after cooking and skim the tallow off if you want fat free. Its a pretty good size and lasts quite awhile refrigerated.

Great flavor, makes awesome burgers. It's also great for reheating a steak on an iron cast Lodge skillet. I've used it to to maintain the skillet too, for that heat it up prior to storage and let it cool so it bakes in.

Very good ,good beef flavor,easy to use

Great product. No over powering smell or taste. Best tallow I have purchased. Will be purchasing again

I didn’t cook with this so I’m not sure of the taste but the texture was super smooth. The only reason for the 4 stars is the slight scent. In soap you couldn’t smell it but when used in lotions or oils I did have to include a scent so I wasn’t walking around smelling like a hamburger lol.

Delicious! Melts quickly and tastes great! Fried some eggs in the tallow and they didn’t overcook, came out of the pan easily.

Started using beef tallow in cooking and I’m glad I did. Cooks nicely, enhances flavor nicely and the more I read on its nutritional values, I’m glad I have it in the line up. I haven’t used other brands… so this is my favorite.

It will really make a difference in everything you add it too. I’ve been using it in my soups and sauces and sautéing. The flavors are really enhanced. Switching from seed oil to beef tallow is really the healthy way to go. You won’t be disappointed.