🌶️ Unlock the bold taste of Malaysia—no passport needed!
READY IN MINUTES - Pre-cooked paste means you spend less time cooking and more time savoring.
PERFECT PORTION SIZE - 200g pack designed for easy storage and multiple servings.
AUTHENTIC MALAYSIAN FLAVOR - Experience the rich, traditional taste of genuine Rendang with every bite.
VERSATILE CULINARY ESSENTIAL - Ideal for meat dishes, elevating your meals with authentic spice and aroma.
MINIMAL INGREDIENTS MAXIMUM TASTE - Crafted with a simple, clean recipe for pure, bold flavor.
Tean's Gourmet Traditional Rendang Dry Curry Paste is a 200g pre-cooked, concentrated Malaysian spice paste made with minimal ingredients. Designed for quick and authentic Rendang preparation, it delivers rich flavor with every serving and requires refrigeration after opening.
Specifications
Product Dimensions
13.46 x 1.01 x 17.01 cm; 200 g
Item model number
Ven_FD02-104
Product Name
Rendang Sauce
Allergen Information
Contains: Soy
Weight
200 g
Units
200.0 gram
Storage Instructions
Store in a cool dry place, refrigerate once opened.
Serving Recommendation
7 oz
Manufacturer contact
Marcs Karin Pte Ltd, 36, Lor 1, Realty Park, 536956, Singapore.
Country of origin
Malaysia
Brand
Tean's Gourmet
Format
Paste
Speciality
Pre-cooked
Package Information
Bag
Manufacturer
Marcs Karin Pte Ltd
Serving Size
100 g
Energy (kcal)
274.13 kcal
Fat
13.3 g
of which:
-
- Saturates
5.4 g
Carbohydrate
35.8 g
of which:
-
- Sugars
15.8 g
Protein
2.6 g
Salt
5.1 g
Have a Question? See What Others Asked
Instead of meat can I prepare this with lentils or other veggies?
Do i use raw or cooked meat
do i use the entire packet of the dry curry paste on a meal for two ?. thanks.
Reviews
4.5
All from verified purchases
S**N
Good stuff!
Made a beef curry with this paste and it tasted amazing! I added in a bunch of scallions and a scotch bonnet pepper to give it a bit of extra kick. Fried them til soft and then added the paste, cooked for 5 mins to release the flavors and then added the beef. There are comments on here about adding less liquid than it says on the packet - that is correct advice! I did not add any water just half a can, 200ml ish, of full fat coconut milk and simmered for 25 mins. Good stuff!
M**R
Great Product!
Authentic tasting product!❤️
A**W
Satisfied with the order
Satisfied with the product
G**W
Good sauce,hot but good quality.
Good sauce .Have bought before,a favourite
D**O
Recommended
Good product as my expectations. Thanks
E**N
Delicious if you like it hot
Very good Malay curry paste, quick and easy way to make a really delicious aromatic curry. It’s very hot though, I do like hot spicy food but it’s a bit too hot for me. Another problem is that one pack is for 1,3 kg of meat for 6-8 people and it would be nice to have a smaller pack.
K**M
Very nice taste
Very easy to make authentic tasting rendang. Just add coconut milk.
J**E
Tasty but a little too hot for my taste
The flavour is close to the traditional rendang except that is it very very hot and spicy.
Common Questions
Trustpilot
TrustScore 4.5 | 7,300+ reviews
Sneha T.
Received my product in pristine condition. Great service overall.
1 month ago
Pooja R.
The customer service exceeded my expectations. Perfect for buying products you can't find elsewhere.
Cooking Instruction (Serves 6-8): Pour in the Tean's Gourmet Paste For Rendang (Meat) and 2 tablespoons of cooking oil. Heat up, stir and bring to a boil Add in 1.3 kg chicken/beef/mutton meat and stir fry slowly for about 10 minutes. Pour 400 ml water and cook for 15 minutes over medium heat. Add in 150 ml thick coconut milk and bring to a boil. Once the gravy starts thickening, add in 30 g fried desiccated coconut and stir for 3 minutes. Serve hot.
Manufacturer Contact Information
Marcs Karin Pte Ltd, 36, Lor 1, Realty Park, 536956, Singapore.
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