Can these be used on ceramic cookers please

I use mine on an induction ceramic hob

Anyone used these on open fire, bbq etc. ?

Hi, yes I use nothing but cast iron on my various outdoor cooking methods. Cleanest is use on an OzPig stove where no direct flame (soot or smoke really) contacts the pans/Dutch oven etc. This is similar to cooking on a normal kitchen stove. Next cleanest is in a Kamado BBQ as a vessel for ‘low n slow’ cooking where a heat deflector turns the kamado into a giant charcoal powered oven. Clean and nice flavours. Next is the Weber kettle, where if not directly above the charcoal, minimal if any sooting of the bottom occurs, and over the flame only grease smoke or freshly lit coals will blacken the bottom of the pans a tad. Now let’s get down and DIRTY. Cooking over open flame is very rewarding, and these pans take everything in their stride, being the choice of centuries of pioneering cowboys and so forth. Over a small rocket stove or on my EcoZoom stove I get minimal sooting if using nice dry seasoned wood, or wood pellets. Once the jet effect of the rocket stove is in effect it’s a fairly clean burn. Burning damper, less well seasoned wood, acorns, bark etc is a different story, and adding stater materials like wax, paraffin etc can also cause more soot and blackening. The good news is, you can either scrub them with steel wool and salt, or scrunched up aluminium foil to clean, or even burn off the carbon in a really hot fire. I prefer just to clean them well using abrasives and hot water, then re-season with beef dripping or olive oil. These pans take a lot of abuse, and if you really mess it up you can sand it down, re-season and start again.

Does this come with the pot holder and mit? The description says it does but its not under items in the box

No pot holders or mittens. Handles are short so if you want to buy silicon covers go for the same brand as pots as other don't fit.

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🔥 Elevate your kitchen game with timeless cast iron mastery!

MASTER THE ART OF HEAT - Experience flawless, even cooking with superior heat retention that locks in flavor every time.
BUILT TO LAST A LIFETIME - Heavy-duty 12.7 kg cast iron construction ensures durability and timeless kitchen style.
SELF BASTING LID INNOVATION - Keep your dishes juicy and flavorful with the cast iron cover’s self-basting tips.
ALL TERRAIN CULINARY COMPANION - Seamlessly transition from stovetop to oven, grill, or campfire—your go-anywhere cooking set.
READY TO COOK RIGHT OUT OF THE BOX - Pre-seasoned with 100% natural vegetable oil for a naturally non-stick surface—no break-in required.

The Lodge Pre-Seasoned Cast Iron 5 Piece Set features a 10.25-inch diameter skillet and a 5-quart capacity, crafted from durable cast iron. Pre-seasoned with natural vegetable oil, it offers superior heat retention and even heating. Compatible with gas, induction, oven, grill, and campfire cooking, it includes a self-basting lid for enhanced flavor. Weighing 12.7 kg, this versatile set is designed for professional-quality cooking and long-lasting performance.

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Brand	Lodge
Model Number	L5HS3
Colour	Black
Diameter	10.25 Inches
Capacity	5 quarts
Material	Cast Iron
Compatible Models	Gas, Smooth Surface Induction
Special Features	covered
Item Weight	12.7 kg

Lodge Pre-Seasoned Cast Iron 5 Piece Set, Black

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