DOWNLOAD THE APP
Customer Services
Copyright © 2025 Desertcart Holdings Limited
DOWNLOAD THE APP
Buy The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment by Takahashi, Jun, Sato, Hidemi, Tsuchida, Mitose online on desertcart.ae at best prices. ✓ Fast and free shipping ✓ free returns ✓ cash on delivery available on eligible purchase. Review: Highly recommended - I am so impressed by the science explain in the book. Review: The book is great although i did not receive it in new condition since it was not packaged securely and in plastic
| Best Sellers Rank | #60,883 in Books ( See Top 100 in Books ) #20 in Fish & Seafood Cooking #231 in Cooking Education & Reference #519 in Regional & International Food |
| Customer reviews | 4.7 4.7 out of 5 stars (126) |
| Dimensions | 19.05 x 2.79 x 25.4 cm |
| Edition | Standard Edition |
| ISBN-10 | 4805317132 |
| ISBN-13 | 978-4805317136 |
| Item weight | 1.07 Kilograms |
| Language | English |
| Print length | 224 pages |
| Publication date | 6 December 2022 |
| Publisher | Tuttle Publishing |
S**N
Highly recommended
I am so impressed by the science explain in the book.
S**D
The book is great although i did not receive it in new condition since it was not packaged securely and in plastic
H**.
Great book lots of info.
G**A
My partner is a sushi man and we gave one of this away as present for Christmas. He liked it so much, he purchased one for himself.
J**S
gostei muito do livro bem ilustrado boa técnica para quem já trabalha com esse tipo de cozinha de sushi ou quem ta aprendendo e muito bom
C**N
Magnifique livre
Trustpilot
2 weeks ago
4 days ago