F. DICKProDynamic Sandwich Knife - Offset bread knife with 7’’ blade & 56 HRC - Ideal for cutting bread - NSF Certified - High carbon - Ultra Sharp - Ergonomic handle - Made in Germany

Threw out my old serrated Henkel knife- it just wasn’t cutting it and was over 10 years old. I am making sourdough bread weekly and this knife cuts with ease. Don’t hesitate- buy it now.

Nice knife. Light but sturdy very comfortable in my hand. Love it

As described. Beautiful knife. An absolute joy.Why anyone would put a knife in the dishwasher is astounding.The time it takes to wash, disinfect and wipe a knife is literally seconds.A good knife is like the King of your Kitchen.It’s the Royalty of your Kitchen.Along with our good Pans.They shouldn’t be pounded by harsh detergents and flailing food particles that beat them into submission.Even the most advanced dishwashers are not kind to our kitchen tools.A good hand washing is plenty good for sanitizing things.Even a busy mom or dad can take 10 minutes or so out of their busy day to do a proper wash up of a knife or pan.Or pay the kid to do it.

Reading Kitchen Confidential (great book!) and Anthony Bourdain wrote that this was the knife I needed so I ordered it. I have a drawer full of useless knives and was contemplating a 'good set' (aka expensive). I am just a mom looking to prepare meals though, so I took a chance on Bourdain's inexpensive suggestion. I am SO glad I read this passage and ordered this knife! It's amazing to me how easily this knife cuts fruit and vegetables. And the price (I paid $23 on here) is equally amazing. I love the handle too. I had never seen a knife shaped like this but the idea really works. I feel like I have more control when I am cutting. I hope Bourdain gets a cut from all the business because a lot of the reviews reference the same book passage as being their motivation to buy this knife too!

In his book Kitchen Confidential, he mentions two knives that anyone should have in their kitchen, and need nothing else. This was one of them. We love it, it cuts bread like a dream.

(UPDATE): it's about four years later and the knife still cuts really well. I bought my mom an identical replacement, and she gave me the old one I ordered a few years ago. There's no need for me to look for any other chef's knife, would still highly recommend this product.Bought this for my mom after reading about this type of knife in one of Anthony Bourdain's books. She loves it and uses it for everything one would use a regular chef's knife for. She has arthritis and mentioned to me that this knife was the first in a long time that didn't hurt for her to use, as the placement of the handle and extremely sharp edge give really good leverage.

I LOVE THIS KNIFE. IT'S MY FAVORITE GO TO KNIFE FOR A LARGE VARIETY OF TASKS. Fits in the hand nice, light, stays sharp, cleans up easy. A must have for the vet line cook/chef who needs a good versatile knife for sandwich cutting, onions, cucumbers & tomato slicing etc.... Sharpens easy & quickly. 100% recommend this knife. I've been cooking for 29yrs & have MANY MANY knives. This Knife is my top choice at work for normal needs while in the thick of a rush. It's not a high end forged knife, it's just a stamped blade. Everyone else likes to use it but they know if I see them with it I'm going too become "unfriendly".Get one, you will appreciate it's versatility & utilitarian uses

Performing just like reviews suggest - cuts through veggies, meats, etc. with ease and has very good feel in the hand. Would recommend it to anyone.

Das Messer hat eine sehr gute Qualität und es schneidet sehr gut egal ob weiches oder hartes Brot, Semmeln, Toast egal ob blank oder als Sandwich belegt es macht ein sauberen schnitt und die Zutaten in dem Sandwich werden nicht zerrissen oder fallen dann raus

I bought this based on Anthony Bourdain's book and his recommendation of a couple of starter knives everyone should have. From looking online...it is often listed as a "bread knife". As Bourdain recommends, ... and I now agree it is good for everything, including carving meat, which if you read enough reviews, you'll find the same information. Looks odd, no doubt. But performs like a champ. Good purchase, and would definitely recommend it.

Fantastic knife. Great as a bread knife and veg slicer. Slices very fine tomato slices without “squishing” the tomato. I’ve found that I use it often. Recommended by Anthony Bourdain. This is why I purchased it and I’m very pleased.

Qualität von Dick

Beste Handhabung, schneide 80% meiner Arbeit mit diesem Messer.Es ist bereits das 3 Messer welches ich gekauft habe.Gerne jederzeit wieder.