Looking for a premium knife that will last forever? This Daimyo series vegetable cleaver by Kyoku is ready to serve.

A perfect fusion of tradition and technology, this 7 inch vegetable knife is manufactured with vacuum heat treated Japanese stainless steel to ensure outstanding durability. Thanks to its scalpel-like 13-15 degree edge, it slices with minimal resistance, making it perfect for cutting vegetables, fruit, boneless meat, and more with meticulously exact precision. The 440C steel’s 59-60 Rockwell hardness provides unrivaled performance, superior corrosion resistance, and exceptional edge retention. The durable rosewood handle is impervious to heat, cold, rust, and moisture while also boasting great comfort and perfect balance, preventing fatigue and cramp even when handling reunions, housewarmings, showers, and more. No detail is amiss, with a touch of elegance from the unique mosaic pin in the center of the handle. This beautiful piece of kitchen equipment comes complete with its own sheath and case to preserve and store it with care.

Get this trustworthy and versatile Kyoku vegetable cleaver knife and take another step on your way to becoming a master chef!

Specifications
Material: 440C Steel, Rosewood
Color: Rosewood
Rockwell Hardness: 59-60
Blade Dimensions: 7 x 3.2 x 0.08 in. (18x8.3x0.2 cm)
Blade Angle: 13-15°
Overall Length: 11.8 in. (30 cm)
Net Weight: 14 oz. (400 g)

Package List
1 x Knife
1 x Sheath
1 x Case

Brand	KYOKU
Model Number	JEP7VCKRW
Color	Life-time Warranty, Japanese 440C Steel, Rosewood Handle with Mosaic Pin, Included Guard, Vacuum Heat Treated, Superior Sharpness, Ergonomic handle & well-balanced design
Product Dimensions	29.97 x 8.13 x 0.2 cm; 400 g
Material	Japanese 440C Steel, Rosewood Handle with Mosaic Pin
Item Weight	400 g

KYOKU 7 Inch Vegetable Cleaver Knife - Daimyo Series 12" Vegetable Knife with 7" Blade, Ergonomic Rosewood Handle, & Mosaic Pin - Japanese 440C Stainless Steel Kitchen Knife with Sheath & Case

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