Sally's Baking Addiction: Irresistible Cookies, Cupcakes, and Desserts for Your Sweet-Tooth Fix (Volume 1) (Sally's Baking Addiction, 1)

I am thoroughly happy with my purchase of the cookbook. It met my expectations. I will buy again from this seller. Shipping fast.

I have always loved Sally's recipes. I bought this book for my daughter and I to bake together. We are so excited to try it. There is a huge variety of recipes to try. My favorite part is she uses weights. This is the only way I bake. It's so much more accurate.

This book expands on Sally's other books with more cookie, bread, muffin, brownie, cake, pie, candies, and cupcake recipes. Every recipe includes a color photo, Sally's tips, and freezing or make-ahead instructions. Ilove the quality of the books with their rich delicious and easy recipes.

Love all of Sally’s recipes!!! Follow her detailed instructions and everything will turn out perfect!

Wonderful recipes. She has a great website but it’s nice to have one of her books for reference and it’s very well done. This is a great gift idea too.

Amazon kept recommending this book to me based on my other purchases. After a while, I read some glowing reviews, and with a sense of caution, I ordered the book. After all, it was only $15, no real tragedy either way.Oh wow! This book is worth every dime! Over 95% of the recipes appealed to me. I immediately made the Marshmallow Swirl S'mores Fudge. It was so simple to make, and everyone from my husband to my children was constantly in the fridge, cutting "one more piece". Then I made the Nutella Frosted Banana Cupcakes. The Nutella Frosting has been adopted by our household as the frosting of choice. We were all like cats licking cream from a bowl while groaning pathetically as we ate. Those babana cupcakes would make a fine substitute for a breakfast muffin basket if you leave off the frosting, too! Two whopping successes in a row definitely gets my vote of recommendation.While I recommend the book, I do wish to caution that it isn't perfect. It needs another pass of proofreading/editing. I found a typo or two in the blurbs about the recipes which is technically not a huge deal. However, the recipe for the Pretzel Peanut Butter Cups does not include the use of pretzels in either the recipe or the ingredient list. Any reader should be able to utilize common sense to figure out from the photo that a pretzel goes on the top and bottom of the Peanut Butter Cup, but I've been reviewing cookbooks for years so I can tell you that this kind of omission matters to people.Sally is a gifted food photographer. It amazes me that the photos she takes match the quality of the recipes she writes. The book is well made, and it stays open to cook with without the use of a cookbook stand, if you so wish. The font for recipes is a bit on the small side, but it shouldn't be too much of a problem. You will find a broad range of delicious treats to cook. This book is what you pull out for any occasion: birthday parties, girls' night in, bakes sales, and showers. It is a fun treat for baking from , and I can't imagine many home cooks not being able to glean something delicious from this awesome book. Sally, I hope there's a sequel in the works!

Love this cookbook! Love Sally! Her recipes are always my go to. I'm making my way through this cookbook and have loved every recipe I've tried. She includes great instruction and they always turn out delicious. Sally can do no wrong!

What's not to like about it...it's awesome