Jordan's Skinny Syrups, Vanilla, Sugar Free Syrup, 1.75 Liter (Pack of 1)

This syrup is so delicious. Calorie, carb and sugar free so zero guilt.You can put it in coffee, in smoothies, I even put it ice cream. It taste just like blueberries. It was sealed and zero damage.

It's always hard to judge reviews on a sugar-free product, because there are ALWAYS reviews that say it has incredibly awful artificial tastes, and always reviews that say it tastes great. I have found this to be true of products I tasted once and threw away, and true of products I like just fine. So let me baseline it for you: I find Diet Coke tastes really bad, but find Coke Zero acceptable. Sugar free Life Savers seem just fine, but John's Healthy Sweets are abject trash. In other words, I am not so sensitive to artificial sweeteners that they're automatically off-putting, but not so permissive of them that I'll just accept anything.With that preamble out of the way...these are fine. Are they as good as the stuff that's 80cal a serving? Well, no, probably not quite. But they're pretty close really; you could probably sneak them past somebody if they weren't specifically looking for defects. And certainly I don't understand the reviews here that say there's no difference between the three flavors; I found vanilla pretty nondescript, but then "plain vanilla" is a common idiom for a reason. I like the salted caramel best, followed closely by the mocha. Be careful, you don't need much! I suspect that some of the negative reviews may have overdone it. I put about 1Tbsp in about 8oz of coffee with 4oz of frothed skim milk, and that seems to give me good flavor without overloading me with sweetness.One other note: I see there's a lot of confusion about the sweeteners used. I lolled at the few reviews complaining about aspartame. For the record, the sweeteners in these syrups are top-notch from both a health and flavor standpoint. Acesulfame potassium (Ace K) is NOT aspartame. Totally different stuff. Diet Coke uses aspartame; Coke Zero uses Ace K. Both are completely safe, but it's generally accepted that Ace K tastes a lot better (and certainly that's my opinion). Similarly sucralose (i.e. Splenda) is about as close to a real sugar flavor as you can get without significant calories; it is also very safe. These appear to be the only sweeteners in all three flavors. So there are no sugar alcohols (e.g. sorbitol, erythritol; these are safe as well but have bad gastrointestinal side effects) and everything is Keto compatible. Don't let goofball pseudoscientists tell you there's something wrong with an ingredient because the word for it has too many syllables. It has sodium chloride in it too, but the label just says "salt" even though that is demonstrably worse for you than Ace K.So, bottom line, if you're looking for sugar free coffee syrups, these are probably as good as you'll find. If you hate anything with artificial sweeteners in it, you probably won't like them, but you won't like any others either. If you find Coke Zero acceptable, I think you'll be fine with these as well.

We've been using Jordan's Skinny Syrups to flavor our coffee for a long time. We have a coffee bar set up in our kitchen that allows for six bottles of Jordan's to be at the ready for morning beverage crafting. This flavor was a new one that we'd not tried before.I like its versatility. With the different flavor notes, it goes well with various creamers. It seems to pair especially well with caramel-flavored creamer. I don't know that I've ever eaten a piece of Italian wedding cake, but the subtle tastes in this blend make it very desirable. It's easy to dispense with a separate pump.The prices have risen on these syrups, but it doesn't take much to boost the taste in your coffee. The quality is consistently good. What I also like about this brand is that it tastes like what the label suggests, and not like it was concocted in a lab somewhere. I would order this flavor again.

I gave 4 stars bc my first bottle of syrup came with a broken lid. I called Amazon. Great customer service. They sent out a second bottle. They syrup tastes geeat. I screwed the lid on and it broke. I think the lids are faulty. I will tape this lid since I have the whole lid and use it.

Delicious this is my second bottle. I want them done. I will buy another. I would suggest if you liked this flavor you should buy it.

Tastes okay in small amounts. Has a very chemically taste to it if too much is used. I also found it cloyingly sweet. I tend to be a "half sweet" flavored coffee drinker so, take my assessment with a grain of salt. I did like that it was 0 calorie. Teh plus side is that the bottle will last a long long time with about a teaspoon or less per coffee or other beverage

I was a little reluctant to try these, as often sugar free stuff leaves a bit to be desired. However, with pre-diabetes, I kinda have no choice. I HAVE to cut sugar as far out of my diet as possible. So I thought...let me give these a shot. This sample pack has three flavors that I love anyway, so even though the sizes aren't huge, there's plenty to make a bunch of coffee with, in order to try them out.Salted Caramel: Absolutely delicious. Is it as good as the thick gooey caramel they coat your cup with at Starbucks when you get a Caramel Machiatto??? No...BUT...it will definitely satisfy your caramel cravings without the guilt.Vanilla: I'm sipping on a cup of hot coffee with vanilla in it right now as I type. Delicious. Fat free, guilt free. Tastes like you put a small scoop of French Vanilla ice cream in your cup and let it melt.Chocolate: Okay...this is the only one I don't care for. I guess once you get used to Hershey's rich dark chocolate syrup, it's hard to substitute something like this in for the real thing. It was disappointing, but perhaps my expectations were too high??? It kind of tastes like a chocolate tootsie roll pop (the round suckers with the chewy center). You know how those "sort of" taste like chocolate, but not really??? That's what this syrup tastes like. I'm not a fan.I will say this however. Making a double shot espresso iced coffee with a 50/50 combination of vanilla and salted caramel syrup blend mixed in is to die for!!!!!!!! YUMMY!

I am completely addicted to these sugar-free syrups. I have tried them in a variety of flavors, and I love them all. I add them to my morning iced coffee, and it always gets the day started off right.