MamaShee Suya Yaji Mixed Spice - West African Chilli Spice Mix with Chilli Peppers, Ginger & Peanuts - Seasoning for Kebab, Fish & Rice - Mild Heat - 100% Natural Ingredients, No MSG - 220g Pouch

We used this to make barbecue chicken. We marinaded for 2 days. The end result was the best chicken suya we have ever eaten.

Spicy boy

I bought this with the hope it would be full of flavour to satisfy my wife’s less spicy pallet, however after marinading some nice sirloin steak pieces on the barbecue, my wife was the first to try and immediately confirmed it to be to hot in chilli seasoning. I was just about able to withstand the chilli heat myself. After checking the packaging I noted that the labelling said “Mild”, if this is mild I would not wish to encounter it if it said hot.

Don't get me wrong.. its very tasty but I would not call it mild

Tastes nothing like suya pepper