

๐ฆ Unlock the secret recipe to artisanal gelato greatness!
Lulu Italian Artisanal Gelato by Donata Panciera is a 310g expert guidebook offering comprehensive knowledge on gelato production, from ingredient functionality to final storage. Highly rated (4.8/5), itโs a must-have for aspiring gelato artisans seeking authentic Italian techniques, delivered fast and free.
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| Customer Reviews | 4.8 out of 5 stars 39 Reviews |
A**D
Ultimate guide to make commercial gelato
This book provides in-depth knowledge about the production of gelato. It explains everything from functional properties of ingredients to the final production and storage. This book is a must have for those who are looking to master the art of gelato making.
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