

tate and lyle caster sugar 500g Use for baking and icing. For icing, mix with water to produce a glossy icing perfect for any cake. Review: The best sugar in town! - The best sugar, I wouldn’t use anything else! Review: Good for sauce making - Good for sauce making
| Brand | Tate & Lyle |
| Flavour | Caster Sugar 2 x 500g |
| Item form | Caster |
| Item weight | 500 Grams |
| Package information | Bag |
M**T
The best sugar in town!
The best sugar, I wouldn’t use anything else!
P**S
Good for sauce making
Good for sauce making
S**T
Sugar
Adequate for what required
A**E
Essential for a Proper Sponge, but Mind the Price Tag!
The Foundation of Every Great Bake My grandfather once told me that my baking could only ever be as good as the quality of the modern ingredients I was using. He was right. In the world of baking, there is simply no comparing real butter to margarine, and using poor-quality sugar is a "death sentence" for many traditional British cakes and biscuits. These classics rely on simple, high-quality ingredients to shine. This Tate & Lyle Fairtrade Caster Sugar is a pantry essential for those who prioritise texture, though in 2026, you must shop savvy to ensure you are getting the best value. ✅ Pros: • Unmatched Texture: Superfine grain provides the professional aeration required for light, fluffy sponges. • Ethical Integrity: Fairtrade label supports worker rights and sustainable farming. • Purity: 100% pure cane sugar with no additives— essential for traditional British recipes. ❌ Cons: • High Price Point: This specific listing is notably more expensive than buying individual bags at local shops. • Fragile Packaging: Standard paper bags can tear in transit; I recommend decanting into an airtight container immediately. • Technical Performance: Why Quality Matters To honour my grandfather’s advice, I rely on this caster sugar for high-precision recipes where standard granulated sugar or honey simply won't cut it: • The Secret to the Rise: The superfine crystals create microscopic air pockets during the creaming process. This is the "secret" to that airy, cloud-like texture in a classic Victoria sponge. 🍰 • The Signature "Snap": For shortbread, this sugar provides that delicate, crumbly texture. Liquid alternatives like honey introduce too much moisture and acidity, leading to a dense, chewy bake rather than a traditional "short" crumb.🧈 • Professional Finish: These crystals dissolve instantly, ensuring meringues and macarons are silky smooth without any gritty residue. 🌏 Ethics and Sourcing: A Well-Informed Choice Ethics in the sugar industry are a matter near and dear to my heart. When I worked overseas, I saw how workers without protections fared. Choosing a Fairtrade certified product is a conscious step toward supporting a more transparent and humane supply chain, that prioritises worker dignity and funds healthcare and education infrastructure true in their communities. . 💰 2026 Value Analysis: Is this Pack of 2 Worth It? While the quality is undisputed, the financial value for this specific twin pack requires a critical eye. At the current price of £5.49, you are effectively paying over £5.00 per kilogram. This is not the best value. Individual 500g bags of this exact sugar can currently be found for significantly less at most high-street grocers. If you are a frequent baker, I suggest looking for the larger 2kg or bulk bags available on this site for a much better price-per-kilogram. ✅ Final Verdict If you want to follow my grandfather's advice and prioritise the quality of your modern ingredients, this is the sugar to choose. It guarantees professional-quality results while supporting a more ethical world. However, do yourself a favour and check the unit price against individual bags to ensure you’re happy with the premium you are paying.
B**Y
Expensive
Its sugar
T**T
SWEET!
Co op had non so Amazon to to rescue.
P**7
Fine caster sugar
I love Tate and Lyle sugar, caster and icing sugar. Appears finer than Silver Spoon and absorbs easily into whatever you are making.
A**R
It’s a nice caster sugar
What are you supposed to say about caster sugar I use it a lot for baking and it’s up to the job
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