Sponsored Ad - Polselli, Vivace, Tipo 00 double Zero Flour, for Pizza, Bread, Pastas, and more, All Natural, Unbleached, Unbromated, No Additives, Formulated for a 24-72 hour rise, (25 kg) 55 lbs by Polselli

Polselli, Vivace, Tipo 00 double Zero Flour, for Pizza, Bread, Pastas, and more, All Natural, Unbleached, Unbromated, No Additives, Formulated for a 24-72 hour rise, (25 kg) 55 lbs by Polselli

POLSELLI Classica, Tipo "00" Double Zero Flour Extra Fine, 11 lbs (5 kg), Neapolitan Italian Pizza, Bread, Pasta, and more, All Natural, Unbleached, Unbromated, No Additives

SUPER, Tipo 00 double Zero Flour, for Pizza, Bread, Pastas, and more, Specifically formulated for Roman Pizza, All Natural, Unbleached, Unbromated, No Additives, Formulated for a 72+ hour rise, (25 kg) 55 lbs by Polselli