Description
- Seasoned Cast Iron Wok. Iron Wok weighs 11.86 lbs and is made of 100% cast iron, which retains heat better than other metals and makes for short work of everything from a stir fry to a summer vegetable sauté. The flattened bottom is ideal for all cooking surfaces, including induction
- SEASONED COOKWARE. A good seasoning makes all the difference. Seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get
- Instructions are included to season wok to become non-stick ? the heating process blues the metal creating a beautiful piece to display in your kitchen
- Perfect curvature for circulation of heat throughout the dish. Stewing, steaming, boiling, and deep-frying are all in this wok?s wheelhouse. Cook a stir-fry in minutes
- 100% Satisfaction Guarantee: Unhappy with your Wok? Return it & we'll refund your purchase price. Plus, we offer a Lifetime Limited Warranty covering defects in materials & workmanship
Size:16 Inch (40cm)
<br>China's Handmade frying pan. Dishwasher-safe; oven-safe to 500 degrees F, Do not forget to season it before use! <br>The choice of many professional Chinese chefs, Steel helper handle will not burn when you stir fry over high heat. <br> Solid stainless-steel riveted handles stay cooler with air-flow technology. <br>Secure-fitting stainless-steel dome lid traps in heat and moisture<br>