Finn Crisp Siljans Round Rye Crispbread 14oz | Knäckebröd From Finland | Multipack of Authentic Finnish Sourdough Crispbreads | Rye Hardtack | Large Finnish Rye Bread Rounds [14oz, 4 wheels]

Old fashioned European style rye crisp in large flat circles with a hole in the middle. Also available at IKEA. It has always arrived intact and on time. Saves me a trip to IKEA.Simple taste not flavored much. Good for breakfast or snack, smeared with thick butter and marmite/ Vegemite/ lunchmeat/ tomato slices/ cheese, etc.

The last 2 deliveries have been great, not any broken at all. That's thanks to another reviewer that said to make sure you weren't getting anything else the same day so they would be shipped in their own box. It worked. They have been completely crushed until I did that. I have loved these since childhood. Best with butter but since I'm watching calories I have been having hummus on them. Melting cheese and some Chipotle Tobasco on them would be good too. Really good, healthy snack.

My relatives moved to the U.S. from Sweden about 100 years ago. I grew up eating different Scandinavian foods and this was one of them. Love this stuff and that Amazon carries it! Make sure the first time you order it get the pack that includes the tin so you have a place to keep it stored.

Delicious, but always arrives shattered. Unfortunately Amazon is the only place I've found Siljans in my area

Siljan’s Round Rye Crispbread is a fantastic product that delivers on quality and taste. The crispbreads are hearty, flavorful, and make a perfect accompaniment to cheeses, spreads, or just enjoyed on their own.The rye flavor is robust and authentic, with a satisfying crunch that holds up well to toppings. The texture is perfect for those who enjoy a substantial, wholesome crispbread. The quality of the ingredients is evident in every bite.However, I have to deduct one star due to the packaging. Unfortunately, the crispbreads were not packaged very well and arrived broken up pretty badly. While the taste and quality were still excellent, the presentation was less than ideal, especially if you plan to use them for entertaining.Overall, Siljan’s Round Rye Crispbread is a delicious and high-quality product that I highly recommend. Just be aware that the packaging might not protect them as well as it should during shipping.

Taste exactly as I remembered it, over 70 years ago. I enjoy eating it. It seems fresh and crunchy. I reviewed the calories however, I decided I cannot eat, is mindlessly, endlessly.

I love rye crispbread, whether thin or thick. Perhaps it's an acquired taste, but the slightly sour flavor is delightful. Break these big rounds up and eat the pieces with butter (real butter, not margarine), cheese and pepper, or berry jam for an excellent snack. I also put gravlax on top of it and have that for dinner (or use nova and a bit of dill if gravlax is too dry for you, as it sometimes is).For anyone who loved the now-defunct Ry-Krisp, as I did, this is a super replacement (Wasa is pretty good, too, but I like Finn Crisp better). If you liked the seasoned variety, try a very thin spread of butter and a sprinkle of your favorite seasoned salt on top. I recommend Jacobsen's Black Pepper Salt or their Steak Seasoning for a little kick.My only complaint is length of time it takes for these to be shipped, but hey, if that's the worst that happens, then I am, as they say, Lady Luck's own tot.

I found better expiration dates in grocery stores. This big form is fragile and awkward.Some other brands are shaped in small rectangles. Would not order again.