Hi! It depends on your tolerance. Our Thai team doesn't think so, our Singaporean customers think it's just right, our Australian and American customers have mixed responses! Depending on your preference, coconut milk and/or sugar helps to tame the heat. Or if you find it too mild, do add sliced chillies like our Thai customers! Alternatively, our yellow curry is as delicious but definitely less spicy, and our lemongrass turmeric paste makes a delicious, non spicy curry. Hope that helps! ~ Zellie

I received my order and it was broken during shipping. When I tried to leave a review, they didn’t accept it. Anyone else experiencing the same thing?

As this product is fulfilled by Amazon, if it arrives open then it has been damaged in transit. Please send Mekhala a message via your Amazon account with the order details and a photo if possible, and Mekhala will generate a refund, no questions asked!

what is the shelf life after opening?

Dear Joanne, thank you for your question! The green curry paste (and most of our other pastes), will keep for about a month in the fridge after opening. This can vary depending on the temperature of your fridge, how full the fridge is etc, but 1 month is a good estimate. Regards, Zellie.

"Organic Lemon Grass Tumeric", does it have shrimp in it?

The bottom front of the label says "No gluten, added sugar, nuts, shrimp or fish" and it SHOULD also say "no MSG" (if they did not add monosodium glutamate) These are all things that a very small percentage of the population is allergic to, but allergen information is VITAL! They probably mentioned these things are NOT in this product not only because they are allergens for some people, but also because all of these things are common ingredients in typical Thai foods. Finally I can make Paad Thai (with flat rice or tapioca noodles) WITHOUT endanging the health of someone in my family who has a serious allergy to one of these ingredients!

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🌶️ Elevate Your Home Cooking with Authentic Thai Green Curry Magic!

VEGAN GUILT FREE - Dairy, egg, and nut-free with only 15 calories per serving—ideal for mindful, health-conscious foodies.
FARM TO TABLE FRESHNESS - Sourced from local Northern Thailand farms, ensuring pure, additive-free, and preservative-free goodness.
VERSATILE CULINARY ESSENTIAL - Use as a curry base or marinade to effortlessly elevate your meals with bold, exotic flavors.
CUSTOMER CENTRIC QUALITY ASSURANCE - Refrigerate after opening and enjoy within 30 days, backed by responsive customer support.
AUTHENTIC THAI FLAVOR NO EXTRA SEASONING NEEDED - Just add coconut milk & your favorite protein or veggies for a restaurant-quality curry at home.

Mekhala Organic Thai Green Curry Paste is a USDA certified organic, vegan, and gluten-free blend of fresh herbs and spices sourced from Northern Thailand. This 100g jar delivers an authentic, mild spicy flavor that requires no extra seasoning—just add coconut milk and your choice of ingredients for a quick, wholesome curry. Free from artificial additives and low in calories, it’s perfect for health-conscious professionals seeking convenient gourmet meals with a clean label.

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Best international shipping I've ever tried. Worth every penny!

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Product Dimensions	5 x 5 x 9 cm; 100 g
Item model number	8885009960997
Units	100.0 gram(s)
Serving Recommendation	1 tbsp
Brand	Mekhala
Speciality	Additive Free, No Artificial Colours, Vegan
Manufacturer	Mekhala

Mekhala Organic Thai Green Curry Paste - Authentic Flavorful Blend of Herbs and Spices for Easy Homemade Curry, USDA Certified Organic, Vegan, Gluten-free - 3.53 oz

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