Gourmend Foods Garlic Chive Powder – Monash Certified Low FODMAP, Filler Free, Gluten Free, 100% Natural, No Corn Starch, Maltodextrin, "Flavors" or Other Fillers

Spendy but worth it -- it makes life without garlic and onions SO much more flavorful!

I love it. I miss garlic but it works.

This is an expensive bottle of garbage. It doesn't taste like much if anything and clearly is not honest about not it causing stomach upset. My stomach immediately got upset. Waste of money and should be returnable. To expensive to not be returnable.

Excepting the price, this has really helped me season all my foods without using garlic and onions. Have been using this and green onions to flavor many of my foods. I love garlic and was wondering how I would ever flavor all my favorite foods since realizing how much it was affecting my IBS symptoms. I kept blaming it on other things and turns out it was mostly the fodmaps. I have not been able to go back to eating these foods and it has been a few months, so this seasoning has been a lifesaver.

I bought three products from Gourmend, garlic scape powder, garlic chive powder, and green onion powder. I’m sure they work fine as they are intended bc they are a Monash approved product. These items are extremely pricey, I understand it’s a small company but for such a high price, they should prioritize quality of packaging. None of my powders were properly sealed. Either seal under the cap or use an airtight lid. The plastic wrap over their metal cap did not do anything. Powder was all over the product.

One of my family members gets migraines from onion and garlic so we use this powder in place of those in recipes. She is fine with chives and green onion and the part of the garlic plant used in this product. Expensive but worth it for us

The flavor is on point you not missing a thing I love it I don't have to worry about my IBS flaring up my family is used to the regular onion and garlic seasoning powders switched over

Allium tuberosum (Galric Chive) has a low severity of toxicity to humans. Yes it is used in some Asian food, just be careful with this one. My wife had a reaction to it and was up all night with the runs. The rest of the family was fine. This had to happen twice in order for me to figure out it was this spice that was causing her distress. So after two bad nights for her this spice is going in the bin. Your mileage may vary.