🥓 Elevate your charcuterie game with Spain’s finest boneless Iberico shoulder!
aBeiou’s Boneless Iberico Ham Shoulder is a premium Spanish delicacy, slow-cured for over 28 months in Guijuelo, Salamanca. Weighing between 2 and 2.5 kg, this vacuum-packed whole piece boasts certified quality seals including Hycer and Aenor IFS. With its rich marbling, high oleic acid content, and artisan production, it offers an exclusive flavor and aroma that stands out in any gourmet setting.
| Product Dimensions | 29 x 25 x 11 cm; 5 kg |
| Allergen Information | Contains: Soy Free, Lactose Free, Gluten Free |
| Weight | 2.3 Kilograms |
| Units | 2300.0 gram |
| Serving Recommendation | Serve at room temperature. |
| Country of origin of primary ingredient(s) | Spain |
| LocationProducedIn of primary ingredient(s) | Spain |
| Brand | ABEIOU |
| Cuisine | Spanish |
| Speciality | Gluten Free |
| Manufacturer | ABEIOU |
| Country of origin | Spain |
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