California Garden Hummus Tahini Dip (4)

My favorite hummus comes from a nearby restaurant. It’s smooth and creamy and absolutely delicious. My second favorite is a fresh grocery brand that comes from a local producer. But when it’s cold outside and there’s a foot of snow on the ground, I turn to California Garden. I think it’s the best of the canned hummus I’ve seen. You can use it right out of the can, though I typically add a a bit of olive oil, and a sprinkle of water to thin it out.

I found this canned hummus to taste very sour compared to other brands I’ve tried. There was also a slight metallic taste. Adding olive oil didn’t help much.

Just add a little tahini and it's pretty good!

After opening the can and trying the hummus, I realized it was bland and lacked flavor that the refrigerated fresh hummus had. I throughout the rest of the cans.

Will always use

I didn’t enjoy the taste. I had better hummus but the price value is ideal.

Hummus has a very distinct metallic flavor that made it inedible, unfortunately.