The Basque Kitchen: Tempting Food from the Pyrenees

This was a gift for my son, an executive chef, who is rebranding one of his restaurants to feature cuisine from the Basque region.....good resource as there are not too many publications featuring Basque food origins, etc.

Wonderful recipes and informative passages

It's great food from my beautiful wife's ancestors .

Through genetic mapping I discovered I was 100 percent basque. But what does that mean? For someone nearly half a century old, who never knew his biological lineage, there are few places to start. This book gave me sights, background info and most of all taste - and the experience of creating something unique to the culture - a kind of participation in forming a missing part of my identity. Lastly, it gave my family a priceless opportunity to share something fun and memorable. A lifetime of discovery is potentially within these pages - not just another cookbook.

Excellent, beautiful

Good book for Basque cooking.

Ordered this for a gift. He loved it!

Good book !

A great book and very tasty recipes

Excellent book on the Basque culture and cooking. Refer also to the Basque Table. Both are excellent presentation of their cooking.