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O**D
science for us non-scientists
Philip Ball, a precocious young editor and writer at the British science journal Nature, with whose work I was previously unfamiliar, is apparently the hot new thing among popular science writers. Based on the evidence of this book, it's easy to see why folks like him so much.Ball's thesis and method are apparent from the title. He sets out to demonstrate how central water is to our existence and he does so by tracing it's life history from the Big Bang right up to today. The broad arc of his story allows him to demonstrate a truly remarkable command of disparate topics, ranging from Cosmology to History, Geology to Mythology, and Chemistry to Politics. For someone with my embarrassingly limited science background, there was a little too much theory to absorb in one reading, but any technical confusion is more than made up for by the wealth of non-scientific information he provides. The book is packed with colorful anecdotes, interesting vignettes and fascinating factoids. If it's too much to say that you learn something new on every page, it certainly seemed to be true.If I have one complaint with the book, it is that Ball has done such a good job of demonstrating how ubiquitous and remarkable water is, that by the time he gets to the dire environmental warnings about our wastefulness that conclude the book, it's sort of hard to take them too seriously. This section also tends to turn the biography into a bit of a melodramatic cliffhanger. He can hardly be blamed for not knowing water's ultimate fate, but there is a certain lack of closure to his tale.There are a number of popular science writers I particularly recommend: Jacob Bronowski (The Ascent of Man), Daniel Boorstin (The Discoverers), Lewis Thomas (The Lives of a Cell : Notes of a Biology Watcher), Carl Sagan (The Dragons of Eden: Speculations on the Evolution of Human Intelligence ), Richard Rhodes (The Making of the Atomic Bomb), Stephen Hawking (A Brief History of Time: from the Big Bang to Black Holes) and Thomas Kuhn (The Structure of Scientific Revolutions) have all written classics and among more recent authors Timothy Ferris (Coming of Age in the Milky Way) and David Quammen (The Flight of the Iguana : A Sidelong View of Science and Nature) are especially good. I don't know that Philip Ball belongs in such exalted company already, but I'm certainly interested to see what he writes about next.GRADE: B+
M**A
A great book. Dated by some of the author's predictions ...
A great book. Dated by some of the author's predictions on climate issues, but fascinating to get a reminder of what we were thinking in the early aughts. Overall, a wonderful history of water. My favorite parts are those that dive deeper into the structure of water. I'm a teacher and I picked up a few more analogies to use in class! I recommend the read!
M**E
I have a first edition and in this one, ...
I have a first edition and in this one, the text wasn't very clear and it seemed less well put together.
D**Y
A Very Good Book
I would read anything Philip Ball wrote. There is no one like him to clearly and delightfully explain the complications of the natural world. This book contains everything you ever wanted to know about water from any possible discipline -- geology, geography, chemistry, natural history. A real treat.
B**C
Excellent book!
This is a great book. It has lots of historical and scientific tangents useful to truly understanding water in our society!
C**E
Textbook
A look at the role water plays in our society and world ... recommended reading for a university water issues class.
J**N
Fascinating, but error prone
Full of quotations of classics and poetry, written as literature with wonderful similes and metaphors, this "Biography of Water" roams from ancient civilizations to outer planets. The middle third was the most satisfactory, with details of the various forms of ice, how organisms cope with freezing, and what makes water so unusual. Explanations of its hydrogen bonding patterns and how they might change to make ice less dense than liquid water, and the funny shrinkage of water above its melting point and are all interesting. The many functions of water in biological systems, right down to the molecular level are given, and there are a number of cleverly done diagrams. Ball's major blunder in this middle part was his complete failure to explain what holds normal liquids together, that is, what are the van der Waals forces (p165)? This leads to an absurd reason for the cohesion cell membranes, where the hydrocarbon tails of lipid bilayers are said to be held together merely by their repulsion of water (p253). Most college chemistry texts do better on both counts (including Linus Pauling, "General Chemistry", 3rd ed., 1965). The UV light from the sun is presented as detrimental only (p235). Ball seems unaware that vitamin D is formed from the action of UVB on cholesterol in the skin, and that there is less cancer the closer humans live to the equator. In recounting all the effects on the development of life (atmospheric composition, heat, cold, nutrients), Ball ignores the contribution of 10 times the radioactivity the Earth now has in promoting chemical reactions and mutations long ago (see T. D. Luckey, "Radiation Hormesis", 1991). More minor problems are speaking of a vacuum "sucking" (p240), the pH of stomach acid as 1 rather than 1-3 (p247), missing the true function of the Glomar Challenger as a submarine salvage vessel (p47), a confusion of the effect of pressure on a melting point by comparing with the effect of pressure on the the boiling point of water (p51), implying that the reaction of sulfur dioxide with water gives sulfuric acid (p101) rather than sulfurous acid, and that paraffin wax has a viscosity anywhere near as low as 15 centipoises (p282). It is when Ball enters the realm of politicized science that serious misinformation flows. Water vapor is by far the most important greenhouse gas and human activities add plenty of it to the atmosphere by irrigation, burning methane which puts 2 molecules of water into the air with just 1 of carbon dioxide, of burning gasoline, jet and diesel fuel, unlike p66. See "Hot Talk, Cold Science" by S. Fred Singer. Cold fusion has been replicated in half a dozen laboratories; the reality of the effect cannot be dismissed by ignoring the publications and merely listing ones that do not show the effect) (p307). See "Excess Heat" by Charles G. Beaudette, 2001. Memory effects in water at really high dilutions are real (see Lionel Milgrom, New Scientist, 11 Jun 03). Homeopathy effects were demonstrated against placebo in trials (BMJ 1991;302:316-323), all contrary to p334. Read this "chocolate and cherry syrup coated" book at your own risk. --Joel M. Kauffman 20 May 04
H**.
Five Stars
superb biography of water
M**V
useless
waist of my time and my money! already disappointed Element and Molecules small books, i was excited by his patterns and flow books so ordered books about water as i have thoroughly explored the subject, all to find out he is a mainstream scientifica magazine writer, so very good about history of science but that's it! the winning side only, all the dogmas, the boring and wrong stuff!Go watch conference from Marc Henry, Rodophe Forget, Jacques Collin, Jeanne Rousseau, read Schauberger, Benveniste, watch Luc Montaigner's water memory documentary... the author does talk about Benveniste in his book but explains nothing at all...if i'd known first he was a dogma writer, i would have not bought this books! read Richard Haas, Yann Olivaux, Even Ivan Illich with H2O is far more interested!damn, i've got one more on water and i hope the books about flow and pattern are going to be worth it!i hate those useless writers...zero stars...another one in the bin!
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