Tofurky, Gourmet Sausages, Italian Sausage, 14 oz

Great taste! Quickly prepared! A favorite treat of mine for over a decade that has suddenly become (in 2021) sold-out in minutes. (Maybe there should be a quantity limit per order?) My go-to item is now too often, long-gone. Still, I understand it's popularity. Tofurky Italian Sausages are a healthy, delicious, quick-fix-snack/meal!UPDATE: Still love the item, but it's suddenly become "out-of-stock" within hours for my past "7" orders. It may be time to cap the quantity at 2 per order. ...Just a suggestion.

I LOVE LOVE LOVE these things!! They are vegetarian, hearty and delicious! I usually make them with tomato sauce and a little Parmesan cheese...delicious!! Sometimes they are hard to find, so I usually buy two packages at a time, and sometimes freeze them for future consumption. They hold up very well in the freezer....try them, you’ll love them too! 😘

I grilled these up and tried them like hot dogs. They're surprisingly good. I use a gourmet burger seasoning that makes them taste even more like meat. They're not bad at all. They don't taste like a regular pork or beef sausage. If you were to tell me it was an exotic meat, like Alpaca or Emu, I would believe it was really exotic meat. I think my only knock against it was it was a bit dry. (Something I'm sure is negated when using this in stews, soups and pastas.) And even then, it wasn't so much that it was dry, as much as it just didn't have that "juicy" mouthfeel, because it's vegetables and not fatty meat.

Im not big on soy products, but I Love these! I fry in vegan butter, virgin olive oil, or organic butter, then smother in tomato, onion and pepper with a little liquid administrative and or mushroom umami seasoning blend. Probably not the most healthy, but it a delicious option over pasta, rice, with rice and beans, eggs, etc.

This is my favorite meat substitute sausage ever. So easy to cook (essentially just warming it up) and is so diverse on the recipes it can be added to! I recommend this so much!

I'm not a vegan I hunt a kill my food, but his stuff was darn good. I never understood if you're a vegan why would you want vegetables to taste like meat. If you're a vegan can you take meat to make it taste like vegetables and still call yourself a vegan?

No one should expect these to taste like authentic Italian Sausage; especially NOT a "gourmet" sausage. There is nothing about this product that tastes like real sausage.BUT -- in spite of the absence of fennel and pork flavor (as should ALWAYS be present in Italian sausage), the predominant sun-dried tomato flavor was pretty decent. Fortunately, I did not have to pay a "gourmet" price for this, and it served as an "OK" meat substitute with a predominantly sun-dried tomato flavor.

I love my tofurkey. A lot of protein that make a great addition to almost any dish. I mix a half a sausage with some egg whites every morning to make a great high protein omelette.They are high in salt, so don’t eat too many at one time.