Rolling Pin Guide Ring Spacer Bands (8 Piece Set) Multicolored Flexible Silicone Slip On Baking Accessories Fit 1 3/4” to 2” Wide Dough Rollers

I've always wanted some of these so I could better gauge pie crust, cookie dough etc. and they do what they were designed to do.

These bands are a great solution for a baker that needs every help he can find. Having an already serviceable rolling pin, I didn't want to buy a new one with attachments just because I couldn't gage the thickness and consistency of rolled out dough.This simple addition helps a lot. They are easy to clean and store.

Before buying these, I measured the diameter of my rolling pin and then started shopping for these rings. I had been working on rolled cookies, and I wanted something that would allow me to roll out to the thickness I wanted quickly, easily, and consistently. These do just that! They stay in place quite well, and are a snap to clean if you get dough on them. The only downside is that these rings take up a little of the surface area of you pin, and create an edge. That means that you have to be prepared to roll your dough in a strip or square shape because you can’t roll beyond the edges of your pin. I find that I need to roll out the dough for my cookies in smaller batches because of this. However, I think the consistency of result is very worth it. My pin is about 10.5” long (not counting handles).

I love these! They are a little difficult to put on my rolling pin, but they stay in place once they're on. I love that each one is labeled so you know the size. Easy to clean. Very durable. And easy to take off.

I will use for a number of my baking dishes. But, I used this for my thin layer pizza! The magenta was perfect for the thickness I wanted.

Use to to make dog biscuits, nice having all the same things. Made rolling out dough super fast and easy. Easy to put on and off

I was excited to try the GreenOlive Rolling Pin Guide Ring Spacer Bands for making flatbreads like flour tortillas, but quickly found out they're better suited for fondant, pie crusts, and other non-gluten tasks. The gluten in bread dough just doesn't cooperate with these rings, making it hard to achieve the flat, even dough I was hoping for.Despite this, I see a lot of potential in these guide rings for other baking . They're great for ensuring an even thickness when rolling out cookie dough, gluten-free pizza bases, and even for working with craft materials like clay.However, there's a bit of a downside: the set doesn't come with a storage case or bag, and there are no markings on the rings to indicate the thickness of each. This makes it a bit of a guessing game to find the right size, which can be frustrating.

As an avid baker, achieving the perfect dough thickness is crucial for me, and these rolling pin guide spacer bands have revolutionized my baking game!What I love most about these spacer bands is their simplicity. Just slip them onto either end of your rolling pin, and voila! You have precise guides to ensure your dough is rolled out to the exact thickness you desire. No more guesswork or uneven crusts—just perfectly rolled dough with every use.The variety of sizes included in this set is also a huge plus. Whether I'm making thin pie crusts or thick cookie dough, there's a band to suit my needs. Plus, they're color-coded for easy identification, making it a breeze to grab the right one for the job.

Just what I needed thank you

Buen producto

Es buen material. Pero debe usarse con el rodillo del grosor de los aros.

Exactly what i ordered. Due to the size of the rings and that theyvare nee it is a bit of a struggle to get them on my rolling pin but i am happy with them.

Pas encore tester mais attention au diamètre de votre rouleau a pâtisserie parce que le matériau n'est pas extensible!! Et la bague bleue semble vraiment très mince, je ne sais pas quel genre de pâte on est sensé faire avec...