Bittermilk No.3 Smoked Honey Whiskey Sour Mix for Cocktails – Sweet and Sour Mix - Smoked Honey Syrup for Cocktails - Handcrafted Cocktail Mixer - Makes 17 Cocktails

If you're a fan of Old Fashioneds, you know how hard it is to find a mix that captures the depth and balance of this great cocktail. Enter Bittermilk No.1 Bourbon Barrel Aged Old Fashioned Mix. This isn't just a syrup; it's a shortcut to cocktail perfection!The flavor is incredibly rich, and allows the taste of your bourbon and whiskeys to come through, complemented by just the right amount of sweetness and a touch of bitter complexity. What I appreciate most is how close this mix comes to a handmade Old Fashioned. Yes, making one from scratch isn't the most difficult task, but let’s be honest: after a long day, or when you're busy entertaining who has the time? With Bittermilk No.1, all you need is your favorite bourbon or whiskey, a splash of this mix, and a single ice cube to rival most craft cocktail bars.I’ve tried several mixes, and this one stands leagues above the rest. The ingredients are top-notch, and the flavor profile is nuanced without being overpowering. It elevates the experience rather than cutting corners. If you want an elevated at-home cocktail experience without the fuss, this is your best bet.Simply put, Bittermilk No.1 is the king of Old Fashioned mixes, and in my opinion, the only mix worth buying. Whether you're a cocktail connoisseur or just looking for an easy way to impress your guests, this is the one. Cheers!**** PRO-TIP **** - Set out some demerara sugar cubes and a bottle of bitters and your guests will think you made it from scratch.

Delicious. I buy this for my son in law & he really likes it. My daughter mostly makes the Old Fashions so that part of it too. I occasionally have one tho not a bourbon fan. She makes mine with Crown. Nice mix.

If you have not tried Bittermilk® when making old fashioned cocktails, you don't know what you have been missing. Using Bittermilk® replaces any guess work when trying adding the right amount of bitters to your drink. In addition to eliminating bitters, you also eliminate the need for simple syrup as well. I have shared this suggestion with numerous friends and they all agree this is the only way to make the best old fashion cocktails consistently.Once you open the Bittermilk® remember to store the bottle in the refrigerator next to your AMARENA FABBRI Wild Cherries In syrup and fresh navel oranges! One problem you will create is that everyone will expect you to make them one of your special an old fashion cocktails when they stop by!!! I have learned to make six at a time for parties and social gatherings. It s now my trademark!! LOL!

Great taste and quality. Enjoy using it to make Tequila Old Fashion.

I found the smokey taste to be interesting the first drink in. By the end of the month, I was glad that it came in such a small bottle. I definitely didn't want to have any more of it. Maybe I just needed a bit more diversity with my mixers, or maybe I needed to share the bottle with some friends instead of drinking it all myself. Either way, I found the flavor to get stale fairly quickly. It was worth the experiment, which is why I gave it four stars, but go into it with an open mind.

Makes a nice Old Fashioned without all the extra work. Flavors are perfect, tastes like you went through all the effort of the real deal. I use it with Maker's Mark and a couple of ice cubes and have been very pleased.

Not going without this now that I’ve found it! My husband and I have discovered the best espresso martini recipe using Bittermilk, Stoli, and Mr. Black’s. I’ve given 1 away as a gift and used 2 1/2 for myself so far. (Yes! I’ve purchased 4 bottles in 2 weeks!). We like our espresso martinis strong and by using equal parts of Bittermilk, Stoli, and Mr. Black’s we have found perfection. I also sprinkle a bit of espresso powder (the kind used for baking) on top and they’re phenomenal! Without Bittermilk it wouldn’t be complete! This is now a staple in our home bar.

I received my bottle yesterday and made an Old Fashioned with it last night. While it's not quite the best I've had, it's certainly better than any I've attempted to mix myself. I mixed it with Four Roses Small Batch bourbon, and it was outstanding. I do agree with the reviewer who commented that the 4 to 1 ratio makes it too sweet. I plan to try 5-1, and even 6-1. If those work out like I think they will it will make the small bottle go much further. One observation is you really need to stir it well. I gave it my usual amount of stirring and much of the mix was still settled on the bottom. I like the product and plan to try the other styles soon. Two big thumbs up!!Follow-up 2/22/25: I mixed another with a 6-1 ratio and liked it better as it was not as sweet, but I could still taste the subtle spices in the mix. I might even try 7 or 8 to 1. The small bottle will last almost twice as long if either pans out. Even at 6-1 you should be able to make half again as many drinks! Cheers!!