ICO Premium Spiralizer for Vegetables with 3 Interchangeable Blades & Built-in Ribbon Blade - Professional Spiralizer with Stainless Steel Design, Strong Suction Base & Non-Slip Technology

How to write a very positive review without it looking like fake one. Here goes. My first spiralizer was the common plastic sort which produced good spirals but was problematic for a number of reasons (it was huge and took up a lot of space, the feet fell off, it was right-handed only and I'm left, cleaning was arduous) and then the plastic pins that keep the veg in place during spiralling broke off when working with butternut squash (built in obsolescence). Pretty hopeless. Reviews of electric ones were not encouraging and they were also huge.But this one is ideal - metal and durable, small and discreet, can be used right or left-handed, easy to clean. Made the way things should be made - and not bad for the planet with heaps of plastic (did you know all plastic ever made is still around somewhere). Produces lovely spirals from all sorts of vegetables - I use it every day.

Aesthetically pleasing solid spiralizer - does the job well for courgetti and also works well with other veg too.

I use this in a commercial kitchen, we started offering zoodles as an alternative healthy option to noodles, frankly it proved so popular the our old hand operated one was just too slow. This thing whips through them with ease (courgettes) and we don't even bother clamping the sucker pad, just not needed.Two issues I've found: The cutter end would be better with a redesign so it overhangs a bowl. If you're working on a hygienic surface you can let it fall onto that and scoop it up afterward. Having the cutter (or winder) on a sliding mount would reduce wastage as you could move it to fit size of veg to be sliced without having to cut it to size first. Even small courgettes are longer than the space in the middle. We cut them in half first so end up with two wasted chunks about 1/2" thick. Overall though for the price? It's 5 stars from us!

Results are so far very good but I would note that the non slip suction works on very few surfaces - doesnt work at all for me on wooden surfaces. It doesnt stop you using it but means you have to both apply presure to stop it moving as well as 'spiralising'

Great little machine, stayed stuck to the work top, fiddly to change the blade until u get used to it. Easy to clean after use.All in all a good strong gadget.

Nice, simple and easy to use for those who do not wish to complicate spiralizing. Quick to clean. Best used with large vegetables. Tried to spiralize a two finger wide carrot, but it broke easily and didn't thread well.Small enough to store and the grip is quite sturdy.

Fantastic gadget! I tried one similar but double the price and the handle was poor quality and wonky. This one has a very sturdy build and is solid steel quality. The pressure pump on the side holds it secure to my worktop and was a great addition. The blades are easy to change and I realised the "3rd" blade is just the machine with no blade in, which gives a wide curly cut. Super fast and easy to rinse under a tap with a little scrubby brush and leave to dry. Small enough to store on my kitchen cupboard shelf. Gives me great quality zoodles. I am very very happy. :)

It's great, but the suction base when I follow the instructions it is not stable ...it moves about while using...I have physically push down to keep it stable.Good size kitchen gadget.It would have been good to have some kind of boxed case to be able to store it in while not in use