Foodrella Korean Fried Chicken Sweet & Sour Mustard Soy Sauce (파닭소스), 2.2 LB (1kg)

My kids are absolutely addicted to this sauce. They literally use it on EVERYTHING. It has a very unique taste, spicy and kicks up any dish. If this sauce is made into a drink, my kids would definitely get it.

Best sauce ever and came back to order more and unavailable. My heart is broken.

If you have had the legit Buldak sauce, you know. It is slightly sweet, nice and spicy, savory. Very Good Stuff! Unfortunately, this sauce is a glorified Korean BBQ sauce. It tastes like cheap BBQ sauce with an asian flare. VERY sweet (not good for me as I am diabetic). Overall, 3/10. Not recommended.

It’s good and has a nice heat for most folks but as a Korean woman wished it was hotter. The taste is done well except for one thing. The slight taste of mesquite which threw us off a little. Tasting the sauce at a restaurant that served traditional Korean fried chicken with the really hot and great sauce and never had a mesquite taste. It makes it a little American. Nothing wrong but if your trying to sell Korean traditional sauce adjust it.

My plan to introduce people to Korean sweet and spicy fried chicken was completely ruined.We had high expectations and one mistake from you let us down and I lost people's trust.

I am a korean, It is feeling good for me

I got the buldak sauce and man. What a disappointment.Right as I twisted the cap and the bag opened, I smelt that hickory, mesquite sweetness that's typically associated with American BBQ sauces. That's odd. Decided to then pour it into my fried chicken and tossed it some. Let me tell you what a letdown it was. It was like a mildly picy corn syrup - no savoriness to it at all. It was missing that umami flavor. Really could've benefited from some salt/soy sauce/MSG to the mix. I also thought it was going to be hotter but it was so mild. Maybe it was made specifically for Western audiences aka white people (hence the images on this product being white people). But now I'm sitting with 2 lbs of this stuff lol. Might just have to mix the sauce with some additional ingredients to get it to my standards.Ima go back to Samyang's buldak sauce - they know what's up.

I recognized this style of packaging from actual videos of korean restaurants in South Korea, where they make delicious Dakgangjeong chicken. I don't know if this sauce is the same, since I haven't been able to visit yet, but it IS delicious.It's thick, sticky, and a bit spicy. For my tastes (I'm a spice addict, honestly...) it was only a little bit spicy, but I'm sure it'd be pretty spicy for most people.Overall, really high quality sauce, and I hope they keep it coming, because I'll be back for more!Edit: Just so all the weirdo's complaining that this is not the SamYang brand of Buldak know-- OBVIOUSLY!! Buldak is not a brand, it is not a consistent 'type' of sauce, it is simply a type of flavoring! Buldak literally means "fire chicken". That's all! Don't review bomb a perfectly good product just because you don't know what you're buying. SHEESH!