Atkins Crispbread, 100g

I was expecting a Melba toast type experience and was surprised they were a light and airy cracker instead. They are dry as most crackers are but soften and melt depending on what you eat with them.I will probably get them again.

I love Atkins and their variety of items and regularly order different things. This is the first time I have ordered the crackers. The flavor and crispness are fine, but shipping them in an amazon bag does not leave them in great condition upon arrival. The shipping method would probably keep me from ordering them again.

Great cracker for low carb

The taste is very dry the crackers stick to your lips. They break very easy. See you have a hard time putting toppings onto them. Otherwise they don’t taste bad.

OMG, these are soooo good! Slap some salami, pepperoni, and provolone on them. YUMMY!

I love these but Geeeeeeezzzzzz so expensive I can't afford them and it doesn't take ebt

If you want the crunch of a cracker to pair with low carb snacks, it “works” but there are better concepts out there. Too many carbs and slightly overpriced for what it’s worth. Bring back the breakfast pop tarts and the original pancake mix already.

The crackers are actually very good. The only problem was in shipping as the box and crackers were crushed. About 2/3 of the crackers survived

Good taste, but Very fragile.

Instead of raiding my husbands Ritz crackers, I decided to give these a go, they were ok but didn’t have any WOW factor, a little bland for my liking

I just love these crackers ..so glad to have found something that I can use in multiple ways. Of course I use like a normal crackers..ham,cheese dips etc..And I often sandwich them with sugar free jam and whipped cream.. yes they crumble a bit but totally worth the mess!My recent invention is cereal yes cereal am on a keto diet and pre diabetic and have missed cereal really badly.(I make up a batch and keep in freezer and use with almond milk or cream mixed with water which I prefer.)I break them up and add unsweetened shredded coconut ,chopped nuts and or seeds of your liking just a few sultanas and sweetener.I find keeping it in freezer keeps them crispier longer when you add your milk.I have also missed chocolate biscuits.. so I melt lily chocolate and gently coat the crackers which can be kept in fridge or freezer.. I sometimes add sweetener to cream cheese and sandwich it together. Perfect treat. ( I also crumble a chocolate covered cracker and add the the cereal and it is so satisfying and keeps very crunchy.)I also missed the crunch of chips .As a chip substitute.I addded chillie olive oil and powered stock. (You can add herbs and spices of your choice. IBrushed the crackers with oil and powered stock then left to dry out a bit .They taste great and satisfy my chip cravings.:Just love these crackers.They take on flavours beautifully and are value for money!

just 90 percent air and not very strong, that's how they are low carb. still would get them again if cheap.

I do not mind the taste but I do not like that it is very thin and crumbs easily.