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  • 7" NAKIRI : This vegetable is part of Kyoku's premier Dyo series, manufactured with modern technology and traditional care and craftsmanship; its Japanese 440C stainless steel has been vacuum heat treated and paired with a perfectly balanced rosewood handle to offer superior precision and control to home chefs and culinary professionals alike.
  • ULTRA-SHARP BLADE: Sharpened to a 13 to 15 degree edge, this kitchen delivers exceedingly precise cuts through large vegetables, meat, fish, fruit, and more with negligible resistance; the steel’s 59-60 HRC strength provides unrivaled performance, superior corrosion resistance, and exceptional edge retention.
  • CASE & ROSEWOOD HANDLE: The carefully constructed rosewood handle with its signature mosaic pin withstands cold, heat, corrosion, and moisture; the provided sheath and case allow you to preserve and store your with the cleanliness and care it deserves.
  • ERGONOMIC DESIGN: This ’s meticulous craftsmanship provides you the perfect shape and weight distribution needed for well-balanced operation, preventing igue and even in professional settings requiring extended sessions of use.
  • LIFETIME WARRANTY: Order this Dyo-class vegetable cleaver with your peace of mind assured thanks to its strong and lifelong warranty and Kyoku's usual friendly 24/7 customer service!.
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KYOKU 7 Inch Nakiri - Dyo Series - Vegetable Cleaver with Ergonomic Rosewood Handle, & Mosaic Pin - Japanese 440C Stainless Steel Kitchen with Sheath & Case

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