The Original Salbree Microwave Popcorn Popper, Silicone Popcorn Maker, Collapsible Microwavable Bowl - Hot Air Popper - No Oil Required - The Most Colors Available (Clear Red)

Latest fad is popcorn. I like it with flavour. Salt, caramel, whatever. This item is well made and pops your corn well. However you cannot add oil/coconut oil or flavouring before popping. Burning.Not as effective therefore for me and I resort to the pan on the stove top.Nothing wrong with it and it's a useful standby. Just limited by its material.

Exactly what I expected when ordered. Have used it about half a dozen times so far and very happy with results. (Have only popped 1/4 cup amounts so far) Almost all kernels popped every time (1-13 remaining). Using it in a Panasonic microwave 1200 watt for 1 min 50 sec. Easy to hand wash.

Add popcorn. Microwave for just over a minute. Perfect popcorn!I was very skeptical but this is a great inexpensive product.You don't add any oil or butter, just the popcorn so clean up is a snap. Add butter, coconut oil or EVOO and a pinch of sea salt & fresh pepper, and maybe a sprinkle of parmesan cheese... YUMAll under 5 minutes if you're taking your time. Healthy & Tasty!

This thing works great. After a bit of experimentation with my microwave’s popcorn setting, this device pops nearly all the kernels. Just wipe it clean, then collapse it and store it for next time. Highly recommended.

This is a great silicone microwave popper. Love the transparent red color and the space-saving ability of the popper to collapse down so that it doesn't take up much space in the cabinet. It's also easy to clean. Often, I just rinse out with some water and allow to dry but will give it a full wash maybe once a week. Does it get hot after popping? Yes. But I just handle using a potholder and dump the contents into a large bowl where I can add seasonings. One other thing is that I used to have and issue with kernels burning before the popping was complete. After Googling around, I found a post on Reddit or Quora discussing this problem. The solution was to place the popper on the outer edge of the microwave turntable. Apparently, more power (heat) is directed at items at the center of the turntable - causing certain items to burn. It takes a few seconds longer to pop the popcorn at the outer edge, but the result is worth it. I usually end up with about 5 kernels unpopped and no burning. Really a great microwave popper.

This piece of silicone does exactly what it says! The engineers have nailed the material, the shape, and the thickness. Pour in your popcorn, put it in the microwave, and it works like a charm. I've read that some people add oil to the popcorn. I tried that, and all it did was make for a messy cleanup. Much better is to pop your kernels, pour them into a bowl with a lid, add oil and shake, then add your toppings and shake, and you're golden. This is one of those rare, simple gadgets that works perfectly.