Ravioli Maker & Ravioli molds Tool-12 Hole Round Mold Italian Pasta Italian Tray Kit With Rolling Pin (Round shape)1

Great product

Worked well after I dialed in my pasta consistency. Be patient, make sure pasta is not too moist, flour the pasta and tray, and when you roll it attack it from many angles. Not a bad product for the price at all. Pleasantly surprised.

I bought this by accident as it seemed similar to the previous one I bought - it looks like a cheap tin toy and it performs the same way - I would return it but it’s beyond the time to do so. Lesson learned- open items upon receipt

This is nothing more than a waste of time and money. Tried a couple of times in case was putting in to much filling or dough was to thick. Every time you rolled the dough ruined everything and it just made a huge mess. Don’t waste your money.

I thought I'd be able to run the rolling pin over the mold, prepped and filled of course, and then the raviolis would be ready to come out. But no. The outside crimp of the mold is slightly higher than the others, meaning that you have to have a smaller tool to get the inner parts of the mold to cut. Yes, I'm slightly faster and a lot more uniform with my ravioli making now, but it brings a different kind of stress and challenge and doesn't have to be this way.

I could not cut the ravioli out because the height was off. I just threw it away bc it doesn't work and used one from my mom. which worked perfectly.

Ugh. I assume there’s a massive learning curve to making these because my first attempt was a complete disaster. Or it’s possible this product is just a flop.

It needs instructions