MIYABIBlack 5000MCD67 8-inch Chef's Knife

Description

🔪 Slice Like a Pro, Own the Kitchen Drama

The Miyabi Black 5000MCD67 8-inch Chef's Knife features a 133-layer MC66 micro-carbide steel blade with a striking Damascus pattern, cryo-hardened to Rockwell 66 for exceptional edge retention. Sharpened via the traditional Honbazuke method, it offers surgical precision. Its ergonomic D-shaped Blackleaf maple handle ensures comfort and control, making it a perfect blend of Japanese craftsmanship and modern kitchen performance.