Weber Deluxe Grilling Pan, Mixed

that name says it all. i am yet to use a weber product that dint live up to my expectation. this i bough for a friend but i have a similar one which is like 3 years old and its perfect for weggies and small stuff.

We love to grill vegetables. Had an old non-stick type pan, but it got rusted thru and was unsafe to use. I finally settled on this Grill Pan. Frankly it is the best twenty bucks I spent.The stainless steel will discolor if heated too much, but cleaning is not too bad. The first time I used it without oiling the pan, cleaning needed quite a bit of scrubbing. I ended up using oven cleaner (Easy Off) and it worked pretty well - got all the crud off. I now oil the pan before putting it on the grill and clean up is not bad. The advantage of stainless steel is that with a bit of care it will give good service and there is nothing to flake off.I also bought the veggie basket and use both interchangeably. The lips all around are great, I just use a spatula to lift the veggies to a serving dish.LOVE: Quality of construction; Cost; Raised lips all around; MaterialHATE: Cleanup is tough, but it is no tougher than with so called non-stick pans - had one.Would I recommend it - definitely; I plan to replace mine with a similar one when this one goes (or I get tired of it)

Yes, this pan is expensive at $19.99. It helps that there is super saver shipping, and when I bought this, it also qualified on the 4 for 3 special. My husband was impressed with the quality of the steel and workmanship in this item. I'm thinking that in light of the reviews citing difficulty in cleaning that I will try PAM on the surface and will report on that later. It is suitable for the dishwasher per the packaging.

The first thing you'll notice about this product is that the price seems remarkably fair given the quality.This is truly grilling made easy - you can throw anything on this pan and you're good to go: veggies, baked potatoes, flakey fish.I agree with the other reviewer about cleanup being a little tough, but truly it is no tougher than all the other stainless steel cookware we use - it's all a PITA but worth it in the long run.

This Grill pan has deep enough sides to allow you to flip the vegetables without spillin them over. Tongues worked better then a flat utencil.I suggest you clean the grill pan right after grilling on all surfaces otherwise it becomes difficult to clean the heated surfaces when they cool down. Overall we are pleased with this grill pan and plan to use it to grill shrimp and fish.

Gets a 4 star since it is hard to clean grilled on residue. The openings mean that food like fish do not slip between the grates of the grill. Heats evenly in accordance with your grill. Only downside is we have to let it soak to get residue off. Non-stick would be better.