Description
- Ground Caraway - 4 oz.
- Cheese and dairy have a secret love affair with caraway. Seriously, add it to baked brie, fondue, or a mornay sauce and prepare to be amazed.
- Traditionally used in German or Austrian cuisines to flavor pumpernickel bread, duck, goose, potatoes, cabbage, pork roasts, sausage, or carrots. Necessary to the Moroccan spice mixture Harissa, this versatile spice is also fantastic to use in baking, rye bread, sauerkraut, coleslaw, cheeses, stew, potato salad, cakes, and goulash.
- Spice Jungle Brand
Spice Jungle Ground Caraway - 4 oz.