A teapot full of lemon drops. Refreshing and slightly sweet, this Lemon Verbana blend is a medium-bodied, clean fruit infusion, without the bite of a citrus-based tea. A native Chilean shrub, Lemon Verbana thrives in the sun-drenched, organic soil of our Andean meadows. The delicate blade-shaped leaves impart a pleasant, lively flavor to a tea that improves digestion and strengthens the nervous system. The Garden of the Andes organic tea farm is nestled in the lush valleys of the Andes Mountains. Blessed with crisp alpine air, fed by crystal waters of mountain lakes and streams, abundant in nutrient-rish soil, this idyllic environment produces vigorous plants with exquisite aromas, flavors and health benefits. Using the latest sustainable practices and traditional growing methods, Garden of the Andes nurtures the finest indigenous herbs and flowers to create highly praised tea blends.
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