🌭 Elevate your homemade sausages with pro-level casings that snap, sizzle, and impress!
Hi Mountain Seasonings 24mm clear edible collagen casings are designed for making authentic beef, pork, or venison sausages. Durable and easy to use without soaking, these casings maintain shape through smoking, grilling, BBQ, or broiling, allowing you to create up to 30 lbs of perfectly stuffed sausages with a satisfying snap every time. Proudly made in the USA.
L**M
Mountain cassings.
They worked great. Stable, easy to work with.
S**W
Excellent product
These casings are great. Roll easy off the stuffer, they don’t break easy, have a great snap to the bite but aren’t chewy. My favorite brand for snack sticks.
J**
Easy to work with
I've used a few different types of casings, I find these are the best so far. Very easy to work with
B**G
Quantity?
The picture shown , clearly shows that these casings will yield up to 30lbs of sausage.The casings I received will yield only 22lbs. I suspect that the problem is with themanufacturer and not the seller.I am not sending them back because I need them. Their quality is very good.
K**T
Pepperoni
Worked great!
M**N
Very good
Easy to use
M**K
Venison smokies
Package came earlier than expected and is exactly what I was looking for these mahogany colored casings are great for someone who doesn’t have a smoker. I make them in the oven with liquid smoke. No one can tell the difference.
S**R
work well
if using collagen casings these work well none better I haven't found a skinny casing that I like so I'll keep using these until I do I have natural sheep casings which I hope to use soon heard there the best
Trustpilot
2 weeks ago
2 months ago
