Inkbird WiFi Sous Vide Cooker, 1000 Watts, Recipe, Preset Temperature and Timer, Programmable Interface, Stainless Steel Thermal Immersion Circulator for Kitchen

We love our meat...son asked if I looked into sous vide...had not, just sounded rather expensive...dove head first into researching this cooking method...still not convinced that this method was any better than my methods of cooking various meats, put off the purchase...pulled the trigger on this device a few months ago and it is now our primary method for cooking various cuts of beef because (1) easy to cook (2) outcome is always ABSOLUTELY perfect (3) much less fuss and mess to clean. Have not tried pork yet, as cook times appear to be inconveniently long. Chicken, veggies, etc...have not gone there yet. Have not tried the app yet because it's already too simple as is manually. Surprised at the size of the device when it arrived...huge...but just happened to have a pot that it fits perfectly. No need for vacuum bags or vacuum devices, immersion method is simple and works perfectly every time. Just using regular gallon size food storage bags and a couple clips to keep it in place on the pot. Great device...excellent price/performance...should have done this much sooner.

Nothing fancy….it just works perfectly. Love it can be run from my phone. It is a little glitchy….the phone doesn’t always update the unit if I set temp and time from my phone but….I just set it on the unit and can monitor from my phone. I’ve made the BEST crème brûlée, lemon curd, lime curd, salmon, pork, chicken, pots de crème, asparagus…..so many things left to try. This machine did not disappoint!!

Worth every penny works mint

I love this sous vide cooker! The temperature control is very accurate and it cooks meats and eggs perfectly. I haven’t tried cooking vegetables with it yet. This sous vide is also perfectly silent! Some reviews I read for other brand sous vides said theirs were extremely noisy. In the end that’s why I went with this brand and I’m so glad I did! I bought silicone pot lids that are made just for use with a sous vide and I definitely recommend those as well! They help to keep the heat in the pot so the water heats up much faster. I’m using the InkbirdPro app and it’s great! I first tried the InkBirdSmart app, but that one didn’t work as well and did not have the pre-sets loaded. I would definitely recommend this product!

it worked

I've been using a sous vide for several years to reheat meats cooked on my smoker and to cook chicken (cooking it in the oven has always been hit or miss) but was recently looking to replace my older sous vide and my immersion circulator. My prior sous vide was one that many may know by name but I wasn't a fan of it and, as a result, didn't use it that much. So I figured that I'd go with the Inkbird. I have several of their thermometers and have been impressed with the accuracy of their readings.Setup was super easy. I took it out of the box, plugged it in, downloaded the app (from a QR code provided), and a few minutes later I was ready to go. The app was really easy to use as well with two ways to control it. I prefer to set the temperature and time myself and used that approach. But it also has a list of different meats/foods and will set the temperature and time for you automatically if you don't know the correct temperature. This is a really helpful feature for those new to sous vide or those who are uncertain as to what temperature they should go to. Basically training wheels for a sous vide.I decided to mix things up with my first run with this. I put in a vacuum sealed bag of brisket from a prior cook and a vacuum sealed bag containing a frozen chicken breast. I filled up a pot and attached the Inkbird. And then dropped in both meats and set it for 145 for a few hours. One hint that helped was to cover the pot with aluminum foil to help retain heat. After a few hours I took out the brisket and jumped the temperature up to 165 to finish off the chicken.The food was amazing. The brisket was moist and retained its consistency from the prior smoke. And the chicken was cooked perfectly.I have used it a few times since that cook and have been impressed, especially with steak although you will need to sear it before eating.Overall, a great sous vide with an intuitive and easy to use app.

I didn't know whether I was a Sous Vide fan or not. I did some research and decided to take the plunge.. I'm glad I did. I have been impressed by the Inkbird Thermometer line and when I realized they had a Sous Vide Cooker, I was all in! The Sous Vide Cooker comes with easy to follow instructions and with the Inkbird Smart WiFi App you can monitor and adjust your cooker time/temp from your whatever device(s) you have the app installed on and you can do that from virtually anywhere! As long as you have an active internet connection. The end product is fabulous! Steaks are juicy and flavorful. I cooked some Pork Chops and put them in the refrigerator for a couple days. Tossed them in the Sous Vide bath and warmed them up. They were not dried out and they were moist and tender! You do not need to purchase an expensive Sous Vide Cooker Container. I simply purchased a small cooler and used a hole saw to drill a hole just large enough for the cooker to slide into. It keeps the water temperature steady, speeding up the cooking time. You can start your dinner in the morning and it will be ready when you get home. You select your max temperature and the Sous Vide does the rest. Food won't dry out because it never exceeds your desired temperature! The moisture is all trapped inside the bag and the end product is fabulous! And with the Smart WiFi app, you can monitor your dinner from virtually anywhere and make adjustments if necessary. Inkbird warranties this product as well. I would suggest purchasing some Sous Vide racks as well.

Funciona bien, se me hizo buen precio y es una novedad para cocinar. La compre para regalo de mi esposo. Lo compre junto con el combo de contenedor. Lo recomiendo

Se puede calibrar con la aplicación, si no marca correctamente, adoró la app, viene en español, tener cuidado de que no se caigan ya qué son frágiles,

Love the sous vide itself vacuum sealer doesn’t recharge

This is a sturdy product that works well however I’ve had some issues with the vacuum sealer after only having it around a year. It still works but sometimes doesn’t vacuum out the air before sealing so then I have to cut the bag and redo it.Other than these glitches that happen periodically it’s been a good product.

Le cuiseur sous vide est parfait, la fonction wifi est appréciée , ne fait pratiquement pas de bruit. Seul bémol ce sont les sacs qui ne restent pas étanches. On a essayé différents sacs, certains fonctionnent mais si on les réutilise l’eau rentre à l’intérieur. On aimait le principe de sacs réutilisables, mais ça ne fonctionne pas pour nous. J’insiste sur le cuiseur qui est parfait. Je recommande l’appareil mais pas les sacs.