Ghirardelli Chocolate Unsweetened Cocoa Pouch, 8 Ounce

Suuuper rich and chocolate-y and absolutely delish! I got the 100% unsweetened cocoa powder to use in baked goods, mixed in with greek yogurt and fruit as a yummy treat, or blended into smoothies. And it has worked fabulously for each of those purposes. Ghirardelli is my favorite cocoa powder brand! And at this price point?? Absolutely a steal!

It's a good quality chocolate.

One of the best powdered cocoas you can get. It rivals speciality high end products such as Valrhona that cost 3 times as much. Slightly cheaper here than at my local grocery so I use it as an add on to reach my 5 Subscribe and Save items and get maximum discount on all. Makes a great Chocolate sugar cookie. Blend 1c unsalted butter 1.5c sugar 1 egg 2 tsp vanilla, then sift together and add 1.5c flour, a generous half cup Cocoa, 1 tsp baking powder, 1 tsp baking soda, half tsp salt. Mix until combined, do not over mix. Refrigerate dough for 24-48 hours for best results before baking. Roll into balls, roll ball of dough in granulated sugar and bake on parchment or non-stick sheet or mat at 350F. Baking time between 10-18 min depending on size cookie you make. These are particularly great when made very large with about 3+oz dough per cookie, but still fine when made tiny(just be sure not to over bake if small). Best when baked with dough chilled and do not flatten dough balls at all on sheet. You may have to let dough warm a bit to make balls which is fine, but putting them back in fridge or even freezer for 5 min before baking makes for a better cookie if you have the time. If you don't have the time or just cannot wait, these still come out great if you bake right after mixing at close to room temp. I generally make a few cookies right away then keep dough in fridge and bake 5-8 cookies at a time whenever I want a few. If you do this, you'll see that they get better and better and reach a peak when baked after the dough has been refrigerated about 72 hours. Substitute coconut oil for the butter and add a half tsp of almond oil to make what I call my "Mounds Bar" Sugar Cookie. These are best when baked until they are crisp at the edges but still moderately soft and "bendy" in the center. The flavor and quality of the Ghiradelli chocolate really shines through in this simple style sugar cookie. I want some now, but have no more dough left in fridge, but I did just receive a new bag of cocoa from Amazon yesterday... Pics of sugar cookies described above, Rigo Jancsi cake and chocolate biscotti.

I wish their chocolates and other brands were this good! Fresh and flavorful. Used to make healthy chocolates in a 1:1:1 ratio of coconut oil, cocoa, and honey <3 Price is mediocre. But excellent consistent texture for baking.

This is wonderfully rich chocolaty cocoa that makes my brownies, cakes, and frostings a hit every time. It deserves the full five stars as a rating. But Ghirardelli's cocoa used to come in canisters that were easy to store and easy to scoop and measure from, but the new pouches the cocoa comes in now are inconvenient to store in the pantry and even worse to scoop and measure from and are prone to spills of the contents since the zip lock closure can be tricky to get completely closed. I also question how fresh the pouches will keep the product compared to the old snap-cover canisters. These pouches may be easier and cheaper for Ghirardelli to ship to distributors, but they are a definite miss for the end users. The pouches earn only a three star rating, and that is being generous. So averaging the rating for the product and its container, I'll have to give an otherwise excellent product only a four star rating. Ghirardelli, are you listening? Please bring back the canisters for your cocoa and do away with these pouches!

The flavor is rich and the cocoa blends well in all my recipes.

So much better than Hershey’s for baking and smoothies, etc.

100 percent best flavored cocoa powder!!

The Product appears to be closest to the image, however the comments by users is most important to be verified. With reference to the service, it has been excellent.

It was excellent. A beautiful rich chocolate flavour, which was a perfect flavour for our cake. Thank you

Tiene un delicioso sabor a chocolate, es excelente para preparar pasteles y galletas

無糖ココアなら、誰がなんといおうともコレ。 このまま、なにもいれずに飲みます。 申し訳ないが、これを味わうとほかは買えません。

Package came in torn at the top, and cocoa powder leaked. Cannot be consumed. Thrown away. Waste of money