ooniDual Platform Digital Scales - Digital Baking Cooking Scales - Digital Kitchen Food Scales - LCD Display with Batteries - Ooni Pizza Oven Accessories

The media could not be loaded. This scale is great. It makes accurate measurements and looks great. I use it religiously when making pizza dough but also works for anything you want to measure. Has 2 scales a regular and a micro. You can tare either scale and it makes like easy. Also, thin and easy to store.

I give it 4.9 stars. The larger platform works great but the smaller scale needs a little help to accurately measure items.1. Place the small container on the scale and tare (zero) it out2. Add some yeast (or whatever you are measuring) to the container3. lift the container off the scale then set it back down to show the weight of the material you added (remember this number).4. Press down lightly on the container to make the scale numbers move, then release and compare that number against the amount from step 3.If the two numbers match then that should be the correct weight. While this scale appears to be accurate for small changes, it doesn't always update correctly by itself when adding tiny amounts and a little prompting is necessary to see the updated weight.

I love this Ooni dual platform digital scale.I’ve owned and used a lot of different digital scales, and this Ooni scale outdoes them all -- for accuracy, functionality, and quality construction.For baking, you should be measuring your ingredients by mass (I.e. weight) rather than by volume. There is way too much possible variation when measuring by volume. For one example, the density of flour will vary greatly depending on how it’s been packed, stored, sifted or not sifted, and seasonally: a cup of flour in winter probably won’t weigh the same as that same cup of flour in summer.Digital scales are what you need. But no single digital scale has both the capacity and the resolution to give you good measurements for all of the very wide range of masses of the different ingredients in a baking recipe.Have you ever tried weighing both 500 grams of flour, and 4 grams of yeast using only one scale? It’s impossible to achieve the accuracy you want and need in such widely different masses when both are measured on only one scale. If that single scale has the capacity to accurately weigh 500 grams of flour, it will not also be able to resolve the tiny differences between a few grams of yeast.On the Ooni dual platform scale, the large platform scale has a maximum capacity of 10,000 grams (22.04 pounds, or 352.7 ounces), with resolution of 1 gram (0.035 ounces).The small platform scale has a maximum capacity of 200 grams (7.05 ounces) with resolution of 0.1 grams (0.0035 ounces).If you want to make consistently reliable pizza dough (or cakes, or beads, etc.), you need this dual platform scale.

Great little scale. Lightweight and easy to use. A little pricey as compared to others but we will see if the quality is worth it over time.

I love this scale! The last scales I owned, I was always accidentally waving over the "tare" button and zeroing out the amount. Drove me nuts. This scale, you have to actually press a button to tare the amount - makes much more sense. I also love the small and large scales. They are logically placed and easy to use. I really love the small scale for measuring small amounts - brilliant addition for a baker. The display is really clear, it's easy to use, easy to look at, and stores in a small vertical space. Worth every penny!

Bought this scale to measure small amounts of yeast and other ingredients for making bread. Although it was more expensive than it should be, it has exceeded my expectations for that purpose. The scale has been spot on from 1 to 200 plus grams using a set of calibration weights that I purchased. It is well designed (the display is not obscured by the bowl on the scale) and easy to use.

Love this for baking! Extremely helpful having both the scales for smaller & large measuring vs me having to use two different scales each time! So far so good! I recommend for anyone struggling with having to use 2 scales & with small/limited counter space!

I always weigh my ingredients, previously I needed two scales, one for large amounts measured in full grams and one for small amounts of things like yeast, spices, and salt. This is a space saver and it's accurate.