🌿 Elevate Your Fermentation Game!
The Festcool Porcelain Pickling Jar is a beautifully crafted 7-inch ceramic crock designed for fermenting and storing pickles. With a capacity of approximately 52 oz, it features two water-sealed lids to maintain optimal flavor. Hand-painted with a floral design, this lead-free jar combines functionality with aesthetic appeal, making it a must-have for any culinary enthusiast.
| Product Dimensions | 6"L x 6"W x 7"H |
| Recommended Uses For Product | Pickles |
| Container Shape | Round |
| Is Dishwasher Safe | No |
| Material Type Free | Lead Free |
| Item Package Quantity | 1 |
| Item Weight | 3 Pounds |
| Product Care Instructions | Hand Wash Only |
| Unit Count | 1 Count |
| Is Microwaveable | Yes |
| Item Form | cylindrical |
| Manufacturer | Festcool |
| Part Number | unknown |
| Item Weight | 3 pounds |
| Country of Origin | China |
| Is Discontinued By Manufacturer | No |
| Size | 7" |
| Style | Fine |
| Finish | Ceramic |
| Pattern | Floral |
| Batteries Included? | No |
| Batteries Required? | No |
| Number of Sets | 4 |
A**R
Authentic
This replaces a pickling pot I purchased in China in 1987. I’m so glad I was able to replace it. it’s the right size and self-sealing.
B**A
Bigger than I expected
This is much bigger than I thought it would be. Looks great on my counter!
M**N
I like the size
I use this jar to make "Sichuan Paocai". I like the size. It is small but enough for a 2 people family. It can be easily fit inside a refrigerator. The only reason I gave four stars instead of five stars is that I need to refill water every day because the grove in the neck is not deep enough.
S**N
Not Recommended
I ordered two at same time, both has something wrong. First one Bottom Has been Chipped and the second one body has Lumps a lot. Very small ...
P**R
It works!
It is not well-finished, a bit rough. But IT WORKS! Buying more as gifts.Here is my trick: find a quiet place where it won't get jiggled. Make the kim chi or whatever ferment (I made spicy zucchini slices too). Let it sit (watch the water seal!) for up to a week. Check it. If it is fermenting, put the food in a glass canning jar, add lid and do not seal tight. Just loosely so gasses can escape. Put in fridge. Use, enjoy.This jar starts the process effortlessly.
K**N
Kimchi here I come
I am working on fermenting vegetables and this was recommended to me. Love it. Will do my kimchi in it next week. Spring is almost here so I will plant vegetables that I can ferment this year. It is never too late to start eating healthy and good things for your gut.
C**H
BROKEN PARTS
The jar was beautiful though the lid a parts are unfinished pottery so idk about how food safe it is. The biggest problem is the inner lid came broken.
H**A
A great fermented crock
A great crock to do pickles and fermented vegetables, a perfect size to experimenting in fermentation. At first time I was took out of the box,I fall in love with my new crock. I had no problem to recived and also I risived on time. I am very happy with it.
Trustpilot
5 days ago
3 days ago