Meat HuggerWhite Freezer Paper Roll - Poly Coated Moisture Resistant Freezer Paper for Meat Wrapping - Burn Resistant - 17.25 Inch x 175 Feet

Use this to wrap my meat and keep it from getting freezer burn. Will buy again. Nice and thick.

We live on an island in a rural area. There is only 1 Costco on this island and it's on the other side, so A trip to Costco is a whole day road trip. So the few times throughout the year that we make the trek, we need to make it worth our while. Bulks of meat, chicken, pork, and other items fill our wagon(s) before heading back home.Before freezer paper, I would section it to smaller family size portions, then freeze in ziploc freezer bags. It wasn't the great but I lived with it.A friend was moving off the island and gave us all her kitchen goods, wax paper, ziplocs, and freezer paper....Wait, Freezer paper???Wow! what a difference freezer paper made! No more freezer burn, the meat stays beautiful and I can see my notes clearly, (what it is, when I bought it, and how much weight/pieces wrapped up.)I quickly bought a roll on Amazon before my next Costco trip, and have since re-ordered another!I've reordered this freezer paper because the serrated cutter is sharp and stays sharp. The box is thick so when cutting the paper, it doesn't bend and you're able to get a nice straight cut accross the paper.I will definitely be ordering again!

WOW! thick and cutter cuts paper well-very good quality and a lot for the price. Eom (end of message)

I use this for freezing meat, and it works great, no freezer burn. I would not however call it leak proof, when I put pork chops in the fridge to thaw and removed them, the paper was red from the blood.That isn't a deal breaker for me though, I just sit it on a plate now in the fridge. I just wanted to mention, in case it is a deal breaker for you.

I use these underneath my fluid art canvases. Much better than paper towels and can use both sides if needed.

Keeps my meats fresh, no freezer burn

I use this a lot. I buy meats in bulk, then I prep them for cooking, then vacuums seal them. I put this freezer wrap down, I can spread out the chicken breasts, thighs etc. and I can season them differently. Then vacuum seal them with a label telling me what they are and put them into huge freezer bags. I have cajun pork chops, Italian pork chops, bar-b-que etc. I freeze them then whatever we want to have for dinner is 100% ready. Put them in a water bath and set the sous vide temperature and timer. And because I did it all on FREEZER PAPER clean up is a snap!

Good quality, cheaper than the local store.

Great, sturdy but pricey

Easy to tear and does the job. Box is sturdy.

I was using Reynolds Freezer Paper for years and recently found out that they discontinued it. Like several people I talked to, I was in a bit of a panic! I took a chance on this other freezer paper and have used a lot of it. I'm very pleased. This is an excellent product and a highly acceptable alternative to the Reynolds paper.

I liked having the metal serrated edge incorporated into the box to cut paper. This paper had sort of a "plastic coated" side an a regular paper side. Personally I've never seen white butcher paper before. I really liked it was specifically listed as "freezer burn prevention". That was what I wanted! Overall quality was there too.Only negative I guess; I don't do this type of thing. I just bought a lot of meat that was cut and frozen for me, but not wrapped special (to prevent freezer burn). Might be nice to either add use directions on/ in box? Maybe a website to go to to prevent cost of extra paper in package?? Just an idea.Thank you

Worth it!