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The Modern Baker, Confectioner and Caterer; A Practical and Scientific Work for the Baking and Allied Trades. Edited by John Kirkland. with Contributions from Leading Specialists and Trade Experts; Volume 5(English, Paperback, Kirkland John)

Name: The Modern Baker, Confectioner and Caterer; A Practical and Scientific Work for the Baking and Allied Trades. Edited by John Kirkland.
Price: 7198.27 KES
Availability: InStock

Product ID: 139224739

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Language: English
Binding: Paperback
Publisher: Wentworth Press
Genre: History
ISBN: 9781371327460, 1371327467
Pages: 254

Language: EnglishBinding: PaperbackPublisher: Wentworth PressGenre: HistoryISBN: 9781371327460, 1371327467Pages: 254Imprint: Wentworth PressWidth: 13 mmHeight: 234 mmLength: 156 mmWeight: 358 gr

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