Flan Maker, 1.4-Quart, Stainless Steel

I had one of these before and needed to replace it because it cracked so I'm hoping I have better luck with this one. Other than that, it worked great for making my homemade flan. Can't wait to try this pan again.

Too small, for make a "flan" or custard with csramel.

Love my new flanera! Be careful, as always, caramelizing sugar and removing pan placed in water bath from oven! I lived in Mexico for half of my life. This pan is almost identical to the one I bought in the market there. It held the 1 can evaporated milk, 1 can condensed milk, vanilla, and 6 egg recipe perfectly.

Works great and came with recipes

I was excited when i received it so i made a flan right away. But the water leaked inside and messed up the mix. It's sturdy I just wish it worked a little better.

I bought this as a backup to the flan pan I already had. This item works just as well as the one I already own. The flan turns out amazing, and the pan is easy to clean.

The very first time I used it, this container split on two sides. It is constructed of very thin metal, and apparently it could not withstand the stress of temperature change. It went into the trash, and I will never buy another one like it.

Is too small for the recipe from my mother recipe. I would have like it a little bigger. Is nice looking