Slice with Style! ✨
The SAN Tsubame Stainless Steel Pakkawood Sashimi Knife features a 10.5-inch blade made from high-quality 3-ply V-G No. 5 stainless steel, offering exceptional sharpness, edge retention, and a stunning hand-hammered design. With a Rockwell hardness of 61 and a meticulously crafted beveled edge, this knife is perfect for culinary professionals and enthusiasts alike.
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