--- product_id: 81896007 title: "Classic 6\" Boning & Fillet Knife" brand: "shun" price: "KSh36760" currency: KES in_stock: true reviews_count: 8 category: "Shun" url: https://www.desertcart.co.ke/products/81896007-classic-6-boning-and-fillet-knife store_origin: KE region: Kenya --- # Ergonomic D-shaped Pakkawood handle 6-inch razor-sharp blade 68-layer Damascus steel cladding Classic 6" Boning & Fillet Knife **Brand:** shun **Price:** KSh36760 **Availability:** ✅ In Stock ## Summary > 🔪 Slice Like a Pro, Own the Legacy. ## Quick Answers - **What is this?** Classic 6" Boning & Fillet Knife by shun - **How much does it cost?** KSh36760 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.co.ke](https://www.desertcart.co.ke/products/81896007-classic-6-boning-and-fillet-knife) ## Best For - shun enthusiasts ## Why This Product - Trusted shun brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Ergonomic Comfort Grip:** D-shaped Pakkawood handle crafted for secure, fatigue-free use by both left and right-handed pros. - • **Precision Glide Mastery:** Effortlessly fillet and debone with a razor-sharp 16° VG-MAX steel edge designed for ultimate control. - • **Heritage Meets Innovation:** Own a piece of the pioneering Classic Series, blending centuries of Japanese craftsmanship with modern cutting-edge technology. - • **Artisan Damascus Durability:** Experience unmatched strength and beauty with 68 layers of hand-forged Damascus steel that resists wear and chipping. - • **Lifetime Culinary Investment:** Backed by a limited lifetime warranty, this knife is built to be your kitchen’s trusted partner for years to come. ## Overview The Shun Classic 6" Boning & Fillet Knife is a handcrafted Japanese kitchen essential featuring a 6-inch VG-MAX steel core with 68 layers of Damascus cladding and a precise 16-degree edge. Its ergonomic D-shaped Pakkawood handle ensures comfort and control for all users. Part of the iconic Classic Series, this knife combines traditional artistry with modern performance, making it a durable, razor-sharp tool backed by a limited lifetime warranty. ## Description The Shun Classic 6-inch Boning & Fillet Knife is a specialized kitchen tool designed for effortlessly gliding through meat and fish with precision. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this knife combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, this Shun Boning knife offers exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Handcrafted in Japan, the Shun Classic Boning & Fillet Knife embodies centuries of knife-making expertise and a commitment to superior quality. Review: Perfect knife - Excellent knife, sturdy, very versatile, nice balance, extremely sharp blade. Worth a little extra care to keep it from chipping, have used one for years without sharpening. Well designed, could be a display piece. Review: Buy it! - Awesome knife! Extremely sharp. Makes the job of skinning fat off meat much easier. It was a gift for my husband & he loves it! ## Features - SPECIALIZED BONING & FILLET KNIFE: The Shun Classic 6-inch Boning Knife is expertly designed to glide through meat and fish with precision and ease, making it a must-have for any kitchen. - PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series – the original authentic Japanese cutlery line introduced to the United States. Enjoy superior craftsmanship and innovative design. - SUPERIOR BLADE CONSTRUCTION: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance. - COMFORTABLE DESIGN: The D-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users. - JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B001JPGZRW | | Best Sellers Rank | #81,336 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #42 in Boning Knives | | Blade Color | Silver | | Blade Edge | Curved | | Blade Length | 6 inches | | Blade Material | VG-MAX Core, Damascus Steel Cladding | | Blade Material Type | VG-MAX Core, Damascus Steel Cladding | | BladeLength | 6 inches | | Brand | Shun | | Brand Name | Shun | | Color | Black | | Construction Type | Forged | | Customer Reviews | 4.8 out of 5 stars 679 Reviews | | Global Trade Identification Number | 04901601451443 | | Handle Material | Pakkawood | | Included Components | Boning and Fillet Knife | | Item Highlight | Handcrafted Japanese Curved Boning Knife, Meat & Fish Tool, VG-MAX Core, Damascus Stainless Steel Cladding, Pakkawood Handle | | Item Length | 13.5 inches | | Item Type Name | Boning & Fillet Knife | | Item Weight | 0.2 kg | | Manufacturer | Kai | | Manufacturer Part Number | DM0743 | | Manufacturer Warranty Description | Limited lifetime warranty | | Material Type | VG-MAX Core, Damascus Steel Cladding | | Model Number | DM0743 | | Number of Items | 1 | | Size | 6" | | UPC | 400005430411 | | Unit Count | 1 Count | ## Product Details - **Blade Edge:** Curved - **Blade Material:** VG-MAX Core, Damascus Steel Cladding - **Brand:** Shun - **Color:** Black - **Handle Material:** Pakkawood ## Images ![Classic 6" Boning & Fillet Knife - Image 1](https://m.media-amazon.com/images/I/61H+Jgrd8LL.jpg) ## Available Options This product comes in different **Color, Size** options. ## Questions & Answers **Q: What makes Shun worth the upgrade?** A: Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience. **Q: How should I care for my Shun knife?** A: Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients. **Q: What is the proper cutting technique for a Shun?** A: Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition. **Q: How often should I sharpen my knife?** A: Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home. **Q: What’s the correct way to pronounce Shun?** A: Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Perfect knife *by M***M on May 29, 2026* Excellent knife, sturdy, very versatile, nice balance, extremely sharp blade. Worth a little extra care to keep it from chipping, have used one for years without sharpening. Well designed, could be a display piece. ### ⭐⭐⭐⭐⭐ Buy it! *by M***W on February 11, 2026* Awesome knife! Extremely sharp. Makes the job of skinning fat off meat much easier. It was a gift for my husband & he loves it! ### ⭐⭐⭐⭐⭐ Great smaller fillet knife, classic Shun. *by K***M on June 7, 2025* Great knife, classic Shun. Thin blade and length works well with smaller fish and general trimming. Sharpens easily with steel and holds edge well. Expensive, but you get what you pay for. Treat it nice and it will last for years. ## Frequently Bought Together - Shun Classic 6" Boning & Fillet Knife, Handcrafted Japanese Curved Boning Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Meat & Fish Tool for Professional and Home Chefs - Shun Classic 3.5" Paring Knife, Handcrafted Japanese Vegetable & Fruit Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Small Kitchen Tool for Peeling, Coring & Cutting - Shun Cutlery Classic 9" Combination Honing Steel, Smooth and Micro-Ribbed Honing Rod, Built-In Angle Guide, Pakkawood Handle, Japanese Knife Sharpener for Professional and Home Chefs --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.co.ke/products/81896007-classic-6-boning-and-fillet-knife](https://www.desertcart.co.ke/products/81896007-classic-6-boning-and-fillet-knife) --- *Product available on Desertcart Kenya* *Store origin: KE* *Last updated: 2026-10-03*