---
product_id: 63115114
title: "EC-1118 Saccharomyces bayanus (5 g. Pouch)"
brand: "midwest homebrewing and winemaking supplies"
price: "KSh1774"
currency: KES
in_stock: true
url: https://www.desertcart.co.ke/products/63115114-ec-1118-saccharomyces-bayanus-5-g-pouch
store_origin: KE
region: Kenya
---

# High alcohol & osmotic tolerance Wide temp range 10-30°C Restarts stuck fermentations EC-1118 Saccharomyces bayanus (5 g. Pouch)

**Brand:** midwest homebrewing and winemaking supplies
**Price:** KSh1774
**Availability:** ✅ In Stock

## Summary

> 🍇 Elevate your craft—champagne-level yeast for every vintage!

## Quick Answers

- **What is this?** EC-1118 Saccharomyces bayanus (5 g. Pouch) by midwest homebrewing and winemaking supplies
- **How much does it cost?** KSh1774 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.ke](https://www.desertcart.co.ke/products/63115114-ec-1118-saccharomyces-bayanus-5-g-pouch)

## Best For

- midwest homebrewing and winemaking supplies enthusiasts

## Why This Product

- Trusted midwest homebrewing and winemaking supplies brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Rescue Your Batch:** Effortlessly restart stuck fermentations and avoid costly delays.
- • **Temperature Flexibility:** Seamlessly ferments between 10°C and 30°C, adapting to your cellar conditions.
- • **Clean & Controlled Profile:** Minimal foam, volatile acids, and H2S for a pure, professional finish.
- • **Versatile Fermentation Powerhouse:** Master all wine styles from sparkling champagnes to dry whites with one yeast.
- • **Robust Alcohol & Osmotic Tolerance:** Push your wines to higher ABVs without compromising fermentation integrity.

## Overview

EC-1118 Saccharomyces bayanus is a premium wine yeast strain isolated from Champagne fermentations, renowned for its ability to ferment across a broad temperature range (10-30°C) with high alcohol and osmotic tolerance. It produces minimal foam, volatile acids, and hydrogen sulfide, ensuring clean fermentation profiles. Ideal for all wine types including sparkling, late harvest, and cider, it also excels at restarting stuck fermentations, making it a must-have for serious winemakers.

## Description

EC-1118 Saccharomyces bayanus (5 g. Pouch)

## Features

- EC - 1118 wine yeast
- 5 g. pouch
- Recommended for all types of wines, including sparkling, and late harvest wines and cider. It may also be used to restart stuck fermentations

## Images

![EC-1118 Saccharomyces bayanus (5 g. Pouch) - Image 1](https://m.media-amazon.com/images/I/811krbQYinL.jpg)

## Frequently Bought Together

- Midwest Homebrewing and Winemaking Supplies Lalvin EC-1118 Champagne
- Fermaid O Yeast Nutrient - 2 oz (56.7 g) - Make Wine Cider Mead Kombucha At Home - Sold by CAPYBARA Distributors Inc.

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**Shop now:** [https://www.desertcart.co.ke/products/63115114-ec-1118-saccharomyces-bayanus-5-g-pouch](https://www.desertcart.co.ke/products/63115114-ec-1118-saccharomyces-bayanus-5-g-pouch)

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*Product available on Desertcart Kenya*
*Store origin: KE*
*Last updated: 2026-03-01*