---
product_id: 522501221
title: "Hot Plate, 1800W Electric Burner Double Hot Plate for Cooking Countertop Burner with Adjustable Temperature Control, Portable Electric Cast Iron Hot Plates Cooktop, Easy to Clean, Black"
brand: "cusimax"
price: "KSh53637"
currency: KES
in_stock: true
reviews_count: 8
category: "Cusimax"
url: https://www.desertcart.co.ke/products/522501221-hot-plate-1800w-electric-burner-double-hot-plate-for-cooking
store_origin: KE
region: Kenya
---

# 1800W total power Cast iron burners for even heat Adjustable temperature control Hot Plate, 1800W Electric Burner Double Hot Plate for Cooking Countertop Burner with Adjustable Temperature Control, Portable Electric Cast Iron Hot Plates Cooktop, Easy to Clean, Black

**Brand:** cusimax
**Price:** KSh53637
**Availability:** ✅ In Stock

## Summary

> 🔥 Cook Smart, Live Bold: Power Meets Portability!

## Quick Answers

- **What is this?** Hot Plate, 1800W Electric Burner Double Hot Plate for Cooking Countertop Burner with Adjustable Temperature Control, Portable Electric Cast Iron Hot Plates Cooktop, Easy to Clean, Black by cusimax
- **How much does it cost?** KSh53637 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.ke](https://www.desertcart.co.ke/products/522501221-hot-plate-1800w-electric-burner-double-hot-plate-for-cooking)

## Best For

- cusimax enthusiasts

## Why This Product

- Trusted cusimax brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact & Portable Design:** Ideal for modern living—whether dorms, offices, or camping—take your cooking anywhere without compromise.
- • **Precision Temperature Control:** Dial in the exact heat you need with easy-to-use adjustable knobs, ensuring perfect results every time.
- • **Safety First with Auto Shutoff:** Cook confidently with built-in thermostat regulation and automatic safety shutoff, protecting you and your space.
- • **Dual 900W Burners for Versatile Cooking:** Power up your kitchen with two independent burners, perfect for multitasking meals or keeping dishes warm.
- • **Durable Cast Iron & Stainless Steel Build:** Engineered for longevity and stability, this hot plate withstands daily use while maintaining sleek style.

## Overview

The CUSIMAX Hot Plate features dual 900W cast iron burners delivering a combined 1800W of power with adjustable temperature control for precise cooking. Its durable stainless steel body and compact design make it perfect for small spaces, while safety features like automatic shutoff ensure worry-free use. Compatible with all cookware types up to 7.4 inches, this portable electric burner is a versatile kitchen essential for professionals and millennials on the go.

## Description

Online Shopping for Kitchen Small Appliances from a great selection of Coffee Machines, Blenders, Juicers, Ovens, Specialty Appliances, & more at everyday low prices

Review: Love my Cusimax electric burner - I have used Cusimax electric burner several times, I love it. Being able to control the on and off is great also being able to control the temperature control is wonderful. It heats up and cooks perfect. The size of the burner works great with large and small cookware. Also being portable and very well made is great
Review: Works well. - The burner plates heat up much quicker than I thought they would. The burner plates react the same way any electric burner does, once heated, they take forever to come down to a lower cooking temperature for a particular food -- especially in heavy cookware. I am very glad I got this! To keep foods warm: Starting from a cold burner -- the temperature dial 'clicks' and lights up at setting #1. I find that setting acceptable. The plate will warm up even w/ the temp set below #1, the light will not be on, but the plate could be hot. It takes about 15 to 20 minutes from a cold start to warm a plate. If you want to keep foods warm on the same burner you used to cook the food: take the pan off the burner, turn the temp down to 1 or 2 depending upon how warm you want it, and let the burner cool down until the light comes on - a pan w/ ice cubes helps the cool-down. (On the unit I have, setting #3 cooks food at a very healthy simmer. And #2 is pretty hot too - so close to #1 works best on the one I have.) When boiling water is required, as in steaming veggies or poaching eggs, I start it at setting 7, and turn it down to 3/4/5 once a simmer or boil has been reached. Quick steaming veggies, such as asparagus, need to be turned down much faster, unlike steaming or boiling spuds still cold from refrigeration. I left pasta to slow boil at 5/6-ish til done without turning it down much. Setting 7 will get you a very hot rolling boil for pasta if that's your preference. A turn down to setting 3 is good for a simmer once all the food has heated through. For omelets and saute, it worked best when the pan was heated to the desired temp, starting on a lower setting before adding any grease or foods -- this type of cooking was the hardest to get right. Setting 3/4. I dislike browned omelets. Caramelized onions, done right, take a while. Browning and quick stir fry -- I heat up to setting 6 or 7 before adding grease & food. Setting 7 will burn food, so frying until done on this setting was iffy. I do a lot of browning for dishes that need to be simmered in sauce/wine/stock w/ veggies. So, reducing the temp after turning all the pieces to brown the other side worked best for me (I browned a bit of onion too, at the same time :). Stir fry -- it's quick! I do not use a setting 7 to fully cook food - it's my heat up the pan and bring to a boil temp - to cook I turn it down to where I want it and adjust the temp as needed. At 7 the temp dials get a tad hot but I don't need a hot pad to adjust temp, however, the top of the housing gets hot and could burn. Above a 7 both the dial and the metal housing gets very hot, and you'd need a hot pad to turn the dial. I use very heavy bottomed cookware that heats up slower than lighter cookeware -- but being heavy, they retain heat longer. All electric stoves/cooktops are different, and this two-burner hot plate is no exception. It took me a month to find the right measures of heat for my cooking needs.

## Features

- [All Types of Cookware]-CUSIMAX hot plate is compatible with pots and pans with maximum size of 7.4 + 6.1 inches. Suitable for all types of cooker, heats cookware efficiently with minimal heat loss.
- [Convenient]-Powered by 120V and 900-Watts (left plate) + 900-Watts (right plate), add up to 1800W. Conveniently cook a variety of foods such as warm sauces, scrambled eggs, pasta, thick soups, boiled water, vegetables and more, or to keep food warm.Compact and portable design, Ideal for dorm rooms, offices, camping, or even your RV. After use, let it cool down and wipe it with a clean damp cloth to complete the cleaning.
- [Cast-Iron Burners & Easy Cooking]-Turn on/off the burner by just turning the knob, easy operating. This hot plate is equipped with thermostat, when it reaches the setting temperature, it will automatically cycle on/off the power to maintain the setting temperature. Easy cooking. Great for every day use or as an extra cooking appliance in a busy kitchen. No stovetop required.
- [Safe & Sturdy]-NO Radiation, compare to induction cooktop, cast-iron burner works by heating and has no electromagnetic radiation, and therefore, it is harmless to the human body. Automatic safety shutoff function with temperature regulated by a thermostat, it is normal when the indicator turns on and off automatically. Stainless steel body built to withstand frequent use. Sturdy Cast-iron cooktop.
- [Customer Service]-CUSIMAX offer a outstanding 30-day hassle-free return policy and free Lifetime Customer Service. All CUSIMAX products have passed ETL & CE certification and comply with safety standards. Please refer to the instruction manual before use. Please contact us with any issues so that we can resolve them or replace your product.(Note: It is normal the body will get hot because the burner heats the pot through heat transfer.The heating light may cycle on and off during operation.)

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #3,248 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #10 in Countertop Burners |
| Brand | CUSIMAX |
| Color | Black |
| Customer Reviews | 4.2 out of 5 stars 17,932 Reviews |
| Heating Elements | 2 |
| Material | Stainless Steel |
| Product Dimensions | 20.87"D x 14.57"W x 4.13"H |
| Special Feature | Electric |

## Product Details

- **Brand:** CUSIMAX
- **Burner type:** Coil
- **Color:** Black
- **Controls Type:** Knob
- **Heating Elements:** 2
- **Material:** Stainless Steel
- **Product Dimensions:** 20.87"D x 14.57"W x 4.13"H
- **Special Feature:** Electric
- **Voltage:** 120 Volts
- **Wattage:** 1800 watts

## Images

![Hot Plate, 1800W Electric Burner Double Hot Plate for Cooking Countertop Burner with Adjustable Temperature Control, Portable Electric Cast Iron Hot Plates Cooktop, Easy to Clean, Black - Image 1](https://m.media-amazon.com/images/I/613YG3ofwvL.jpg)

## Available Options

This product comes in different **Material Type, Size** options.

## Questions & Answers

**Q: Can we use it at a picnic?**
A: I actually bought this for my daughter in Utah. I am sure if you could find an electric socket nearby you could plug it in and use it just about anywhere!

**Q: Made in China?**
A: hardly find anything are not made in China

**Q: Will this work on a large aluminum pressure cooker?**
A: I just received my item and it would not get my 23 qt Presto pressure cooker up to pressure.

**Q: Looking for something to hold a heavy pot. mainly for making gumbo roux. any tips?**
A: We use it for big stock pots and have used a canner on it. However, the burners are a bit smaller than my big stock pots or canned. It just takes a little longer to heat up with the smaller burner.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Love my Cusimax electric burner
*by C***S on December 9, 2025*

I have used Cusimax electric burner several times, I love it. Being able to control the on and off is great also being able to control the temperature control is wonderful. It heats up and cooks perfect. The size of the burner works great with large and small cookware. Also being portable and very well made is great

### ⭐⭐⭐⭐⭐ Works well.
*by W***L on April 24, 2023*

The burner plates heat up much quicker than I thought they would. The burner plates react the same way any electric burner does, once heated, they take forever to come down to a lower cooking temperature for a particular food -- especially in heavy cookware. I am very glad I got this! To keep foods warm: Starting from a cold burner -- the temperature dial 'clicks' and lights up at setting #1. I find that setting acceptable. The plate will warm up even w/ the temp set below #1, the light will not be on, but the plate could be hot. It takes about 15 to 20 minutes from a cold start to warm a plate. If you want to keep foods warm on the same burner you used to cook the food: take the pan off the burner, turn the temp down to 1 or 2 depending upon how warm you want it, and let the burner cool down until the light comes on - a pan w/ ice cubes helps the cool-down. (On the unit I have, setting #3 cooks food at a very healthy simmer. And #2 is pretty hot too - so close to #1 works best on the one I have.) When boiling water is required, as in steaming veggies or poaching eggs, I start it at setting 7, and turn it down to 3/4/5 once a simmer or boil has been reached. Quick steaming veggies, such as asparagus, need to be turned down much faster, unlike steaming or boiling spuds still cold from refrigeration. I left pasta to slow boil at 5/6-ish til done without turning it down much. Setting 7 will get you a very hot rolling boil for pasta if that's your preference. A turn down to setting 3 is good for a simmer once all the food has heated through. For omelets and saute, it worked best when the pan was heated to the desired temp, starting on a lower setting before adding any grease or foods -- this type of cooking was the hardest to get right. Setting 3/4. I dislike browned omelets. Caramelized onions, done right, take a while. Browning and quick stir fry -- I heat up to setting 6 or 7 before adding grease & food. Setting 7 will burn food, so frying until done on this setting was iffy. I do a lot of browning for dishes that need to be simmered in sauce/wine/stock w/ veggies. So, reducing the temp after turning all the pieces to brown the other side worked best for me (I browned a bit of onion too, at the same time :). Stir fry -- it's quick! I do not use a setting 7 to fully cook food - it's my heat up the pan and bring to a boil temp - to cook I turn it down to where I want it and adjust the temp as needed. At 7 the temp dials get a tad hot but I don't need a hot pad to adjust temp, however, the top of the housing gets hot and could burn. Above a 7 both the dial and the metal housing gets very hot, and you'd need a hot pad to turn the dial. I use very heavy bottomed cookware that heats up slower than lighter cookeware -- but being heavy, they retain heat longer. All electric stoves/cooktops are different, and this two-burner hot plate is no exception. It took me a month to find the right measures of heat for my cooking needs.

### ⭐⭐⭐⭐ Clean lines design; light but sturdy enoigh
*by E***I on July 4, 2025*

Excellent product. Works super well. Light but sturdy and heavy enough for cooking. Does get hot; so if you're inexperienced, opt for the version with handles. I needed something sleek and clean lines. Not sure tho, if burner just changes temperature with know rotation or actually changes the amount of coil that heats up. Haven't found a way to reduce the surface area that heats. The common know for whole stove off/on is really a nice addition. Word of caution: use the back know regularly... prevents accidentally rotation of front knows whole cleaning around, or if you forget to rotate the know fully

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*Product available on Desertcart Kenya*
*Store origin: KE*
*Last updated: 2026-02-01*